Melva Cantu

Experienced in mass food service, with a background in preparing and serving meals to large groups of children while adhering to nutritional standards. Responsibilities included meal preparation for approximately 720 children, maintaining cleanliness of kitchen equipment and surfaces, and performing regular inventory checks for food quality assurance. Demonstrated proficiency in cash handling and customer service through cashier duties, ensuring accurate processing of payments. Food handler certified with knowledge of food safety practices and meal planning techniques relevant to child nutrition.

Compassionate Child Nutrition Worker highly productive in preparing and serving nutritious meals to children while ensuring food safety standards are met. Possess specialized skills in meal planning, kitchen equipment operation, and inventory management. Excel in communication, teamwork, and time management, enabling effective collaboration with staff and providing positive dining experiences for children.

Hardworking professional with skills in food preparation, cleaning and supply management. Focused on food safety and quick service for customers. Specializes in food.

Experienced in fast-paced environments and adaptable to last-minute changes. Thrives under pressure and consistently earns high marks for work quality and speed.

• Manger certificate