MELYSSA SOFIA NUNEZ
East Stroudsburg,PA
Summary
Dynamic leader with a robust background in guiding teams, managing complex projects, and achieving strategic objectives. Proven expertise in fast-paced kitchen environments, complemented by exceptional communication skills and a strong team-oriented focus. Highly organized and dependable, adept at juggling multiple priorities while maintaining a positive attitude. Recognized for attention to detail and a compassionate approach, consistently seeking opportunities to exceed expectations and make a meaningful impact on the team.
Overview
9
9
years of professional experience
1
1
Certification
Work History
Lead Behavior Technician
WaterGap Wellness
Delaware Water Gap, PA
10.2024 - Current
- Collaborated with multidisciplinary teams to assess client needs and adjust treatment strategies.
- Maintained detailed records of client behaviors and interventions, ensuring accurate tracking of progress over time.
- Improved client communication skills through the use of evidence-based practices and techniques.
- Developed and implemented individualized behavior intervention plans for diverse client needs.
- Implemented crisis intervention strategies when necessary to maintain a safe environment for both staff and clients alike during high-stress situations.
- Trained and supervised junior staff in effective behavior management techniques.
Lead Cook
WaterGap Wellness Inn
Delaware Water Gap, PA
03.2023 - 09.2024
- Organized and restocked kitchen regularly to maintain preparation for anticipated demands.
- Followed established recipes to prepare and cook menu items.
- Accepted special requests from guests and prepared food to meet demands.
- Managed simultaneous cooking tasks to promptly deliver high-quality food.
- Operated kitchen equipment efficiently to support meal preparation and service.
- Supervised kitchen staff, ensuring adherence to food safety standards and operational protocols.
Line Cook
Chili's Grill & Bar
Bartonsville, PA
01.2022 - 01.2023
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
Bakery Associate
Giant Food Stores
East Stroudsburg, PA
04.2021 - 08.2021
- Arranged bakery displays to showcase baked goods and cakes to drive product sales.
- Prepared and decorated cakes in accordance with standards of quality, quantity control, taste and presentation.
- Opened, shelved and merchandised new products in visually appealing and organized displays for optimal sales promotions.
- Trained new bakery staff on company policies and POS system use to maximize job satisfaction, expertise and team performance.
- Answered customer questions about products and services.
Line and Prep Cook
Olive Garden
Stroudsburg, PA
12.2019 - 03.2021
- Used kitchen equipment safely.
- Prepared foods like stuff mushrooms and breaded eggplant to assist cooks meet turnaround times on orders.
- Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
- Maintained spotless and tidy dining area by throwing away food wrappers on tables, emptying trash receptacles and cleaning floors during slow periods.
Prep Cook
Red Lobster
Bartonsville, PA
08.2019 - 12.2019
- Set up and prepared cooking supplies and workstations during opening.
- Measured, weighed and mixed appropriate ingredients according to recipe directions.
- Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
- Trained and assisted new kitchen staff members.
Special Needs Bus Aide
East Stroudsburg Area School District
East Stroudsburg, PA
11.2024 - 06.2025
- Assisted students with special needs during transportation to ensure safety and comfort.
- Collaborated with bus drivers to facilitate smooth operations and address student behaviors.
- Implemented individualized support strategies to enhance student engagement and participation.
- Monitored student well-being, reporting concerns to appropriate staff for timely intervention.
Lead Prep Cook
Chili's Grill & Bar
Bartonsville, PA
11.2018 - 08.2019
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
- Trained and assisted new kitchen staff members.
- Operated dishwasher and manually washed dishes to clean all chinaware, silverware and cooking utensils.
- Maintained food safety and sanitation standards.
- Measured, weighed and mixed appropriate ingredients according to recipe directions.
Cashier and Cook
Little Caesars Pizza
East Stroudsburg, PA
07.2017 - 10.2018
- Worked flexible schedule and extra shifts to meet business needs.
- Restocked and organized.
- Greeted over 50 customers per day.
- Performed cash, card and check transactions to complete customer purchases.
- Make and prepare food for service.
- Worked on both ended of the oven (Landing and making stations).
Education
Associate of Applied Science - Criminal Justice
Northampton Community College
Bethlehem, PA08-2021
High School Diploma - undefined
East Stroudsburg Senior High School
East Stroudsburg, PA06-2019
High School Diploma - Culinary Arts
Monroe Career & Technical Institute
Bartonsville, PA05-2019
Skills
- Problem-solving
- Supervision
- Documentation skills
- Food Presentation Talent
- Time Management
- Team Coordination
- Equipment Cleaning and Maintenance
- Crew Training
- Food Storage Procedures
- Food Preparation
- Team Oriented
- Workplace safety
- Prompting and fading strategies
- Positive reinforcement
- Team leadership
Certification
- ServSafe- Food Handler and Management Certificate
- Certified Training - MCTI Certified Prep Cook Trainer - Chili's
Timeline
Special Needs Bus Aide
East Stroudsburg Area School District
11.2024 - 06.2025
Lead Behavior Technician
WaterGap Wellness
10.2024 - Current
Lead Cook
WaterGap Wellness Inn
03.2023 - 09.2024
Line Cook
Chili's Grill & Bar
01.2022 - 01.2023
Bakery Associate
Giant Food Stores
04.2021 - 08.2021
Line and Prep Cook
Olive Garden
12.2019 - 03.2021
Prep Cook
Red Lobster
08.2019 - 12.2019
Lead Prep Cook
Chili's Grill & Bar
11.2018 - 08.2019
Cashier and Cook
Little Caesars Pizza
07.2017 - 10.2018
High School Diploma - undefined
East Stroudsburg Senior High School
High School Diploma - Culinary Arts
Monroe Career & Technical Institute
Associate of Applied Science - Criminal Justice
Northampton Community College
Awards
- Dean's List, 2019-09-01
- Honor Roll, 2018-09-01
- Ranked in Top 10% of Senior Class
- Completed AP courses
- Awarded National Certification of Achievement Honoree of Outstanding Student of the Quarter