Meredith Shatus

Responsible for communications between Women's Center nursing unit and the Food Service Department in regard to patient menus. Edits patient selections to meet restrictions associated with diet orders. Organizes and manages diet orders . Develops menu tallies. Familiar with dietary restrictions of special, modified diets to ensure patient care and satisfaction .

• Established relationships with key clients, while maintaining existing customer base.
• Created and presented monthly reports to management on sales performance.
• Monitored industry trends and competitor activities to stay ahead of the competition.
• Managed daily operations of sales department, including supervision of staff members.
• Provided technical support for customers when needed, answering questions about product features and capabilities.