Merlinda O. Thompson

Maintained a clean and safe work environment by adhering to company safety protocols and regulations.

• Enhanced product quality by closely monitoring packing procedures and addressing any issues promptly.
• Managed multiple tasks simultaneously while maintaining accuracy during high-volume periods.
• Maintained excellent attendance record throughout tenure at the position.
• Implemented quality control measures to ensure consistency in product appearance, leading to increased customer satisfaction rates.
• Exceeded performance targets regularly by optimizing workflow processes and staying focused under pressure.
• Streamlined packaging operations for faster turnaround times, resulting in higher productivity levels.
• Ensured timely completion of orders by prioritizing tasks and effectively managing workload.
• Assisted in training new staff members on proper packing techniques and machinery usage, ensuring consistent results across the team.
• Provided valuable feedback on equipment maintenance needs, helping prolong machine life.
• Inspected items to identify discrepancies and damages and reported to supervisor.
• Maintained neat and organized work area to safeguard items and comply with cleanliness standards.
• Complied with safety, health, and environmental regulations as prescribed by law.
• Trained new employees on proper packing and labeling techniques and to apply best practices.
• Performed required housekeeping to keep work areas clean such as sweeping floors, putting trash in trash containers and picking up product from floor.
• Sealed products by applying appropriate fastenings and ties and confirmed seal integrity to prevent product and packaging damage.
• Reported malfunctions and errors to supervising staff, addressed concerns and supported other machine operators completing challenging workloads under tight schedules.
• Attached identification labels to finished packaged items and cut stencils and stencil information on containers such as lot numbers or shipping destinations.
• Observed machine operations to verify quality and conformity of packaged products, stepping in to resolve issues promptly and avoid costly production errors.

• Kept workstation and equipment clean, organized, sanitized, and sufficiently stocked.
• Sanitized work surfaces between food preparation, avoiding cross-contamination and maintaining food safety guidelines.
• Demonstrated punctuality and reliability in consistently arriving for scheduled shifts to meet service demands.
• Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
• Packaged and stored food products following proper handling and preservation methods.
• Maintained a clean and sanitary workspace, adhering to strict health and safety standards for optimal work conditions.
• Made food according to standard recipes with requested changes for customer satisfaction.
• Demonstrated strong attention-to-detail when measuring ingredients and following recipes closely for best results.
• Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
• Supported kitchen team by being responsive and pitching in to complete tasks.
• Supported the kitchen staff in maintaining a high level of cleanliness, ensuring compliance with all food safety regulations.
• Followed recipe guidelines meticulously, ensuring a consistent flavor profile for signature dishes.
• Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
• Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

• Followed detailed instructions to operate machines with accuracy and produce quality products.
• Set up and adjusted equipment and properly configured machines for daily operation.
• Complied with company and OSHA safety rules and regulations.
• Trained new employees on proper machine operation, ensuring adherence to company standards and safety guidelines.
• Loaded raw materials into machines and unloaded finished products to keep manufacturing process running smoothly.
• Demonstrated adaptability by quickly learning how to operate new machinery and implementing newly introduced processes within the production environment.
• Operated various types of machinery, contributing to the successful completion of diverse projects.
• Set up and ran machinery to produce exceptional products for industrial needs.
• Streamlined workflow by maintaining a clean and organized workstation, adhering to safety protocols.
• Monitored machines during operation to detect sounds of malfunction or excessive vibration and adjusted machines to eliminate problems.
• Collaborated with team members to optimize production processes and improve overall performance.
• Maintained open communication lines with supervisors regarding project status updates, potential delays, or any concerns affecting production timelines.
• Calibrated, tested, and adjusted machine settings or controls in preparation for production operations.
• Increased product quality through meticulous monitoring of machine settings and making adjustments as needed.
• Enhanced production efficiency by performing routine machine maintenance and troubleshooting issues.
• Adhered to strict quality control measures, guaranteeing consistent product output that met or exceeded customer expectations.
• Ensured accurate documentation of production data for analysis and continuous improvement efforts.
• Provided feedback on equipment performance issues, enabling engineers to develop effective solutions for recurring problems.
• Contributed to reduced waste generation by implementing recycling initiatives within workspace.
• Reduced material waste by implementing precise cutting techniques and careful monitoring of machinery.
• Improved energy efficiency, adjusting machines to operate at optimal levels without compromising output.
• Achieved record-breaking production levels, meticulously orchestrating machine schedules and workflows.
• Enhanced safety compliance, rigorously following all OSHA guidelines and conducting regular safety audits.

• Worked flexible schedule and extra shifts to meet business needs.
• Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
• Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
• Helped customers complete purchases, locate items, and join reward programs.
• Handled multiple payment methods securely, minimizing discrepancies and potential losses.
• Answered questions about store policies and addressed customer concerns.
• Enhanced customer satisfaction by providing efficient and accurate cash transactions.

• Greeted customers entering store and responded promptly to customer needs.
• Welcomed customers and helped determine their needs.
• Worked flexible schedule and extra shifts to meet business needs.
• Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
• Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
• Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
• Built relationships with customers to encourage repeat business.

• Managed supply chain functions for deli supplies, ingredients and merchandise.
• Maintained an organized workspace, facilitating efficient workflow and reduced preparation time.
• Reduced food waste by closely monitoring product freshness and implementing proper rotation practices.
• Trained, supervised and evaluated deli staff to align compliance with health and safety regulations.
• Addressed customer concerns promptly and professionally, resolving issues to their satisfaction.
• Trained new team members on deli procedures, ensuring consistency in product quality and service levels.
• Ensured a safe work environment by enforcing strict adherence to health and safety regulations.
• Worked closely with other department managers to improve cross-functional collaboration within the store.

• Trained new team members in proper food handling techniques, equipment usage, and company policies.
• Provided excellent customer service by addressing inquiries promptly and professionally while maintaining a helpful demeanor.
• Enhanced customer satisfaction by providing exceptional service and product knowledge.
• Increased sales through effective merchandising and attractive product displays.