Accomplished Culinary Specialist with 9 years leading top kitchens. Expert in menu design and team leadership, achieving notable awards and 20% cost savings from strategic initiatives.
Work History
Cook/Dishwasher
6 Months
Oak Trail Taphouse | 05.2023 - 11.2023
Prepped food for service
Worked the grill and fryers
Did the dishes and cleaned
Line Cook
3 Months
15 Lakes Prime Steak Househe Golden Plate | 04.2024 - 07.2024
prepared food for dinner service
Worked the cold station and fryers during dinner service
cleaned and closed the restaurant after service
Cook
1 Month
The Fire Pitt | 06.2026 - Current
Prep food Items for service
Work grill and fryers during service
Keep a clean and tidy work space a
Education
No Degree - Culinary Arts
College of Lake County | Grayslake, IL | 05-2010
Attended for 2 years and plan to finish my degree in the future