Work Preference
Professional Summary
Overview
Work History
Education
Skills
Certification
Timeline
Open To Work

Michael abrahamson

The Fire Pitt
Michael abrahamson

Work Preference

Desired Job Title

CookLine CookCook/Dishwasher

Work Type

Part Time

Important To Me

Career advancementCompany Culture
1
Certification
1
Years of experience
Accomplished Culinary Specialist with 9 years leading top kitchens. Expert in menu design and team leadership, achieving notable awards and 20% cost savings from strategic initiatives.

Work History

Cook/Dishwasher

6 Months
Oak Trail Taphouse | 05.2023 - 11.2023
  • Prepped food for service
  • Worked the grill and fryers
  • Did the dishes and cleaned

Line Cook

3 Months
15 Lakes Prime Steak Househe Golden Plate | 04.2024 - 07.2024
  • prepared food for dinner service
  • Worked the cold station and fryers during dinner service
  • cleaned and closed the restaurant after service

Cook

1 Month
The Fire Pitt | 06.2026 - Current
  • Prep food Items for service
  • Work grill and fryers during service
  • Keep a clean and tidy work space a

Education

No Degree - Culinary Arts

College of Lake County | Grayslake, IL | 05-2010

Attended for 2 years and plan to finish my degree in the future

Skills

Food Safety
Time management
Attention to detail
Highly motivated
Professional attitude
Food preparation
Grill operation
Knife skills
Kitchen station setup
Deep fryer operation
Appetizer preparation

Certification

  • ServSafe Food Protection Manager - ServSafe

Timeline

Cook

The Fire Pitt
06.2026 - CurrentRead More

Line Cook

15 Lakes Prime Steak Househe Golden Plate
04.2024 - 07.2024Read More

Cook/Dishwasher

Oak Trail Taphouse
05.2023 - 11.2023Read More

College of Lake County

No Degree from Culinary Arts
Read More
Michael abrahamson