Michael Armstrong

• Supervised janitorial staff, assigning daily tasks and verifying consistent cleaning standards.
• Coordinated cleaning schedules across facilities to maintain orderly, sanitary environments.
• Inspected work areas to ensure compliance with safety procedures and quality expectations.
• Managed cleaning supply inventory, ordering materials before shortages affected operations.
• Trained new staff on sanitation methods, equipment use, and site-specific procedures.
• Responded to client concerns promptly, resolving service issues and supporting retention.
• Monitored floor care, restroom sanitation, and common-area maintenance for consistent presentation.
• Enforced proper use of chemicals, tools, and protective equipment to reduce workplace hazards.
• Improved facility cleanliness by conducting regular inspections and addressing issues promptly.
• Developed strong vendor relationships for cost-effective supply procurement and inventory management.

Taking care of children with autism make sure there daily living skills is put to use

• Prepared therapeutic meals following diet orders, texture modifications, and food safety standards.
• Monitored food temperatures during cooking, holding, and service to maintain quality and compliance.
• Followed sanitation procedures to clean workstations, equipment, and utensils between meal periods.
• Assessed ingredient levels and stocked kitchen supplies to support smooth meal production.
• Portion-controlled servings according to resident meal plans and dietary requirements.
• Coordinated with diet office staff to verify tray accuracy and accommodate special requests.
• Rotated inventory using proper storage practices to reduce waste and preserve freshness.

• Self-motivated, with a strong sense of personal responsibility.
• Worked effectively in fast-paced environments.
• Skilled at working independently and collaboratively in a team environment.
• Proven ability to learn quickly and adapt to new situations.
• Excellent communication skills, both verbal and written.
• Worked well in a team setting, providing support and guidance.
• Demonstrated respect, friendliness, and willingness to help wherever needed.
• Assisted with day-to-day operations, working efficiently and productively with all team members.

• Supervised daily workflows and assigned tasks to maintain efficient team coverage.
• Trained new staff on procedures, safety expectations, and quality standards.
• Monitored work performance and corrected issues to support consistent output.
• Coordinated schedules and staffing needs to meet operational demands.
• Enforced safety protocols and compliance requirements across assigned work areas.
• Resolved employee concerns and escalated operational issues when needed.
• Reviewed completed work for accuracy, cleanliness, and process adherence.
• Communicated priorities with leadership and staff to keep operations aligned.
• Oversaw daily operations of the department, ensuring smooth workflow and timely completion of tasks.
• Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.

• Supervised industrial cleaning crew to maintain safe, orderly production areas
• Inspected work areas for sanitation issues and corrected deficiencies promptly
• Scheduled daily cleaning assignments to support plant operations and workflow
• Trained staff on cleaning procedures, chemical handling, and PPE requirements
• Monitored floor care, equipment upkeep, and waste removal for compliance
• Coordinated response to spills, debris, and facility hazards across site
• Documented sanitation tasks and maintenance needs for shift handoff
• Enforced safety standards and quality expectations during cleaning operations
• Improved overall cleanliness and sanitation standards by implementing effective cleaning procedures and protocols.
• Trained and supervised staff members for optimal performance in daily cleaning tasks, resulting in increased efficiency.