Michael Boehner

• Maintained cleanliness and organization of facilities to ensure a safe environment.
• Operated cleaning equipment, including floor scrubbers and vacuums, effectively and efficiently.
• Conducted regular inspections to identify maintenance needs and report issues promptly.
• Assisted in training new staff on cleaning protocols and safety procedures.

• Trained new staff on kitchen procedures, safety protocols, and equipment usage.
• Implemented improvements in food preparation processes to enhance efficiency and reduce waste.
• Ensured compliance with health regulations through regular sanitation checks and practices.
• Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
• Prepared food items in compliance with recipes and portioning control guidelines.
• Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Cut knots out of finished hardwood flooring lumber. Performed and serviced knot sawyer machines with a grease gun. Cleaned common areas before start of shift.

Stacked flooring lumber on to carts and banded bundle when finished. Cut knots out of unfinished flooring lumber. Cleaned during down time.

• Operated machinery to produce high-quality components efficiently.
• Monitored production processes, ensuring compliance with safety and quality standards.
• Conducted routine maintenance on equipment to minimize downtime and enhance productivity.
• Collaborated with team members to optimize workflow and meet production targets consistently.
• Inspected products and machines to maintain quality and efficiency.
• Set up and ran machinery to produce exceptional products for industrial needs.
• Complied with company and OSHA safety rules and regulations.
• Examined incoming materials and compared to documentation for accuracy and quality.