Summary
Overview
Work History
Education
Skills
Timeline
Generic

Michael Bradford

Salt Lake

Summary

Dynamic hospitality professional with extensive experience at Salt Lake Brew Co and Brighton Ski Resort, excelling in customer service and security protocols. Proven ability to manage inventory and maintain compliance with health standards. Recognized for exceptional point of sale skills and consistently delivering 5-star guest experiences. Certified in food safety and adept at fostering positive guest interactions.

Professional with strong experience in high-standards environments, prepared for this role. Proven track record in maintaining security, greeting guests warmly, and managing building access efficiently. Focused on teamwork and achieving outcomes, flexible with changing needs. Known for excellent communication, reliability, and customer service skills.

Overview

21
21
years of professional experience

Work History

Doorman

Brighton Ski Resort
Salt Lake City, UT
11.2025 - Current
  • Greeted guests, providing exceptional customer service and ensuring a warm welcome.
  • Monitored entrance access, including checking ALL IDs, maintaining security protocols and guest safety at all times.
  • Coordinated with staff to ensure timely room readiness for incoming guests.

Receiving

Brighton Ski Resort
Salt Lake City, UT
11.2025 - Current

•Receiving all goods from vendors including Sysco, Coke, M&M Distributing, Uinta Brewing, Stoneground Bakery, etc..

•Distribution and Stocking of all goods to proper locations around the resort. Rotation and organization of current and incoming stock.

•Reporting any shortages or damage to management.

•Removal of snow, ice, trash, shipping containers, empty kegs etc. in receiving areas.

Bartender

Salt Lake Brew Co.
Salt Lake City, UT
04.2005 - 08.2025
  • Mixed cocktails and beverages to meet customer preferences and enhance satisfaction.
  • Stock and prepare all fresh mixes and garnishes for the day.
  • Provided excellent customer service by engaging patrons and addressing inquiries promptly. As well as preparing all server drinks.
  • Maintained cleanliness and organization of bar area to ensure compliance with health standards.
  • Assisted in inventory management by tracking supplies and reporting shortages to management.
  • Handling of all cash and credit card transactions.

Education

No Degree - Physical Education And Coaching

College of Eastern Utah
Price, UT

Skills

    Serve safe and food handlers certifications up to date

    Excellent point of sale skills, including cash and CC transactions

    Excellent customer service skills with many 5 star reviews

Timeline

Doorman

Brighton Ski Resort
11.2025 - Current

Receiving

Brighton Ski Resort
11.2025 - Current

Bartender

Salt Lake Brew Co.
04.2005 - 08.2025

No Degree - Physical Education And Coaching

College of Eastern Utah