Championed profitability and operational discipline while fostering leadership development in high-performing teams, ensuring consistent financial and operational success.
Overview
15
15
years of professional experience
Work History
Market Partner
Red Robin Gourmet Burgers
Oregon
01.2021 - Current
Provide strategic oversight for 12 locations generating $15M in annual revenue
Lead General Managers and teams through development in their careers and create a strong bench for the Market.
Own full market-level P&L; performance including labor, COGS, and controllable costs
Drive financial improvement through disciplined labor modeling and expense management
Execute enterprise initiatives and change management strategies
Conduct developmental classes for region and support with roll out of new initiatives for the Brand.
Work in cross functional teams to builds sales and traffic along with create new processes to improve throughput.
Training General Manager
Red Robin Gourmet Burgers
Atlanta, GA
08.2011 - 01.2021
Lead and develop teams at the restaurant level, create a bench for Market partner
Developed and promoted 25 tms to managers, 7 managers to GMs.
Trained all new hire managers in Georgia and Texas Markets.
Delivered consistent financial and operational results.
Opened 3 new restaurants in Georgia and Texas as General Managers
Turned around multiple low performing locations and developed new General Managers to take over when leaving for new opportunity.
Education
Fire Science / Firefighting
Chattahoochee Valley Community College
Phenix City, AL
Skills
Directed multi-unit operations to enhance overall performance
Oversaw full P&L ownership to drive financial success
Led strategic business planning initiatives to align organizational objectives
Managed financial and cost controls to optimize operational budgets
Implemented labor optimization strategies to improve workforce efficiency
Cultivated leadership development and succession planning processes
Promoted operational excellence while upholding brand standards
Championed guest experience initiatives to strengthen company culture
Tracked performance metrics and managed KPI alignment across teams
Ensured food safety protocols and compliance with regulatory standards