Summary
Overview
Work History
Education
Skills
Accomplishments
Affiliations
Timeline
Generic

MICHAEL IWANICKI

Summary

Recent UConn graduate with a bachelor's degree in Allied Health Sciences with a strong foundation in working in a team, using effective communication. Seeking hands-on patient care experience to strengthen practical skills and exposure to healthcare settings. Long term goal is to attend a Physician Assistant Program.

Overview

6
6
years of professional experience

Work History

Game and Concessions

Quassy Amusement Park
Middlebury, USA
05.2020 - 07.2021
  • Replenished arcade supplies and ensured cleanliness of service areas to enhance guest experience.
  • Operated a cash register to process customer payments.
  • Communicated stand offerings and answered guest questions regarding orders.
  • Trained new staff on operational procedures and customer service standards to promote consistent service quality.
  • Managed inventory to maintain optimal stock levels and prevent shortages.
  • Performed routine maintenance tasks on equipment, such as cleaning and fixing machines.

Restaurant Operations Associate

Market Place Restaurant
Woodbury, USA
07.2020 - 02.2025
  • Provided exceptional customer service to enhance guest dining experiences.
  • Handled customer inquiries and resolved issues promptly to ensure satisfaction.
  • Collaborated with kitchen staff to maintain efficient service flow during peak hours.
  • Processed transactions accurately using the point-of-sale system for orders and payments.
  • Maintained cleanliness and organization of dining area and service stations.
  • Assisted in the planning and execution of private catering company events.

Hydroponic Farming (Payed Internship from USDA)

Nourish Bridgeport
Bridgeport, USA
05.2024 - 08.2024
  • Assisted in operating Freight Farm and Fork Farms grow towers to facilitate crop production.
  • Performed maintenance and upkeep on hydroponic crops.
  • Measured and dosed various types of crops with nutrients and pest control additives.
  • Worked in a controlled sterile environment that required strict sanitary protocols.
  • Participated in production of specific produce for diabetes research study.
  • Supplied food pantry with a quota each week for the people of Bridgeport.

Dining Hall Employee

UConn Dining Services
Storrs, Connecticut
09.2025 - 04.2026
  • Served meals to students and staff during peak hours, ensuring timely and accurate delivery.
  • Addressed customer inquiries and delivered exceptional service to enhance dining experience.
  • Collaborated with team members to ensure smooth food service operations.
  • Trained new employees on dining hall procedures and safety protocols, fostering a knowledgeable team.
  • Maintained cleanliness and organization of dining areas and kitchen spaces.

Education

Bachelor of Science - Allied Health Sciences

University of Connecticut
Mansfield, CT
05-2026

High School Diploma -

Pomperaug Regional High School
Southbury, CT
06-2022

Skills

  • CPR/BLS Certification
  • EMT program completed, certification anticipated upon successful completion of NREMT
  • Multitasking in Fast-Paced Environments
  • Customer service
  • Team collaboration
  • Equipment maintenance
  • Sterilization Techniques & Sanitary Protocols

Accomplishments

  • 1st place in STEM and Business Creation, 2021

Affiliations

  • Shadowing

Timeline

Dining Hall Employee

UConn Dining Services
09.2025 - 04.2026

Hydroponic Farming (Payed Internship from USDA)

Nourish Bridgeport
05.2024 - 08.2024

Restaurant Operations Associate

Market Place Restaurant
07.2020 - 02.2025

Game and Concessions

Quassy Amusement Park
05.2020 - 07.2021

Bachelor of Science - Allied Health Sciences

University of Connecticut

High School Diploma -

Pomperaug Regional High School
MICHAEL IWANICKI