Busser
Mandola s Italian kitchen
Jacksonville, FL
02.2025 - 07.2025
- Ensured timely delivery of meals and drinks.
- Ensured dining areas and tables remained clean during shifts.
- Restocked napkins, utensils, and condiments consistently.
- Optimized seating processes to improve overall guest experience.
- Ensured prompt and effective table turnover for new guests.
- Coordinated with team members to ensure seamless service flow.
- Consistently upheld a positive demeanor with customers.
- Proactively offered support to team members when required.
- Complied with local health regulations to ensure safety and cleanliness.
- Utilized various tools to ensure floors in all areas were swept and mopped.
- Completed routine duties like polishing silverware, folding napkins, and replenishing condiments.
- Coordinated with kitchen staff to address customer special requests.