Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Michael Mungo

McBee

Summary

Reliable, Resourceful, I worked for Bilo for 27 years. In that time, I was a Meat cutter, Assistant Market Manager, I was also a Market Manager for 4 years. I learned to make out order, do monthly inventory and make out weekly work schedules. I was also in charge of six other people. I also have worked for Schaeffler group for 5 years. In that time , They sent me to school were I earn a Degree and received a Journeyman License. I learned how to use Precision Tools, setup and operate a machine.

Overview

34
34
years of professional experience
1
1
Certification

Work History

Setup Operator

Schaeffler Group
Cheraw, SC
08.2021 - 03.2026
  • Operated complex machinery to set up production runs efficiently.
  • Monitored equipment performance, identifying and resolving issues promptly.
  • Collaborated with team members to streamline setup processes, enhancing workflow efficiency.
  • Conducted routine maintenance on machinery to ensure optimal functionality.

Meat Room Assistant

Big's Meat and More
McBee, SC
09.2019 - 07.2020
  • Coordinated room setups for events, ensuring optimal presentation and functionality.
  • Assisted with inventory management, tracking supplies and maintaining stock levels effectively.
  • Trained new staff on operational procedures and best practices for room preparation.
  • Streamlined check-in processes, improving guest satisfaction through efficient service delivery.

Meat Cutter, Meat Market Manager

Bi-Lo Grocery Store
Hartsville, SC
04.1992 - 08.2019
  • Supervised meat preparation processes to ensure quality and safety standards were met.
  • Trained junior staff on cutting techniques and proper equipment usage for efficiency.
  • Implemented inventory management strategies that reduced waste and improved stock levels.
  • Collaborated with management to develop special promotions, enhancing customer engagement.
  • Cut meats to customer specifications and answered questions about specialty products.
  • Monitored product quality, ensuring compliance with company standards and customer satisfaction.
  • Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.

Education

Associate of Science - Machine Tool Technology Setup

Northeastern Technology College
Cheraw, SC
12-2024

Skills

  • Strong communication skills
  • Quality control inspection
  • Safety protocols adherence
  • Precision measurement
  • Machine operation expertise
  • Production scheduling
  • Lean manufacturing
  • Teamwork and communication
  • Strong work ethic
  • Worksite safety
  • Computer skills
  • Food safety
  • Knife handling
  • Sanitation practices
  • Meat weighing and labeling
  • Cross-contamination prevention
  • Quality control
  • Workplace safety
  • Customer service
  • Team leadership

Certification

Journeyman license in Tool Machine setup Operator

Timeline

Setup Operator

Schaeffler Group
08.2021 - 03.2026

Meat Room Assistant

Big's Meat and More
09.2019 - 07.2020

Meat Cutter, Meat Market Manager

Bi-Lo Grocery Store
04.1992 - 08.2019

Associate of Science - Machine Tool Technology Setup

Northeastern Technology College
Michael Mungo