Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
5
5
years of professional experience
2023
2023
years of post-secondary education
Work History
Physical Therapy Technician
Succeed Physical Therapy and Wellness
Mesa, AZ
02.2025 - Current
Assisted therapists in implementing treatment plans for diverse patient needs.
Prepared treatment areas and ensured equipment was clean and functional.
Educated patients on exercises and proper body mechanics for recovery.
Collaborated with team members to improve workflow and patient care processes.
Provided support during therapeutic modalities like ultrasound and electrical stimulation.
Applied hot packs, cold packs and electrical stimulation according to therapist instructions.
Missionary
Church Of Jesus Christ Of Latter Day Saints
Las Vegas, Nevada
11.2022 - 11.2024
Engaged communities through service projects and outreach programs.
Coordinated educational classes to enhance community understanding of faith principles.
Mentored individuals in personal development and spiritual growth initiatives.
Supported mission efforts by distributing literature and sharing faith-based messages.
Boosted membership of area church by encouraging new followers to join worship services.
Plumbing Assistant
AH Plumbing
Mesa, AZ
03.2022 - 11.2022
Assembled, installed and repaired pipes, fittings and fixtures of heating, water and drainage systems according to specifications.
Arranged job site ahead of shifts, carrying necessary parts and tools needed to complete work tasks.
Garnered valuable plumbing knowledge by working closely on job sites with professionals.
Assisted in the installation of plumbing systems including hot water tanks, sump pumps .
Shift Lead Manager
Moki’s Hawaiian Grill
Mesa, AZ
09.2020 - 02.2022
Supervised daily operations to ensure efficient service and customer satisfaction.
Trained new team members on menu items and restaurant procedures.
Coordinated food preparation and presentation for timely service delivery.
Addressed customer inquiries and resolved issues promptly during shifts.
Monitored inventory levels to maintain stock for daily operations.