Micheal Vandenbos

Executed diverse store roles, leading to recognition of importance of efficiency, cleanliness, and effective communication skills with or without words

• Developed strong relationships with students, parents, and colleagues by maintaining open lines of communication and fostering a supportive learning environment.
• Managed classroom behavior effectively by establishing clear expectations, modeling appropriate conduct, and consistently enforcing established rules and consequences.
• Enhanced classroom engagement through the use of interactive teaching methods, such as group projects and hands-on activities.
• Maintained accurate records of student progress, attendance, and behavior to facilitate ongoing communication with parents about their child''s educational journey.
• Identified struggling students early on and provided additional support through tutoring sessions and modified lesson plans.

• Worked front counter, drive-thru and other areas.
• Took orders, prepared meals, and collected payments.
• Worked well with teammates and accepted coaching from management team.
• Kept food preparation area, equipment, and utensils clean and sanitary.
• Provided exceptional customer service, addressing concerns or issues promptly and professionally.
• Trained new team members on procedures, customer service, and sales techniques.
• Enhanced team productivity by maintaining a clean and organized workspace for crew members.
• Became familiar with products to answer questions and make suggestions.
• Addressed guest needs, questions, or concerns to create optimum experience onboard.

Personal experience:

Baskin Robins was my first “fast food industry” job. Here I learned the importance in making everyone’s encounter with the store enjoyable. With me being fifteen at the time I learned the importance of costumer service and satisfaction at a young age. I also made sure to keep inventory in mind, with keeping up with numbers and what was needed the next day. When I left after my shift I made sure that everything was set up and prepared for the next person on to have a successful shift.

Basic duties:

• Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
• Collaborated with team members to complete orders.
• Improved customer satisfaction by providing friendly and efficient service at the register.
• Cleaned and maintained all areas of restaurant to promote clean image.
• Provided excellent customer service by greeting customers and meeting quality expectations.

I was apart of a team that reconstructed the boulder trails. Many days we would have long hikes that led to projects. Our projects differed through out the days. Some days we would reconstruct trails for easier walking paths. Other days we would build bridges. It was a lot of labor that I enjoyed, it helped me appreciate team work, and resilience under tough conditions like weather and physical labor. This was my first set in stone job and it taught me life and work skills I plan to further use in my everyday life.