Seeking
employment in a hospital or medical office where I can apply and
continue to develop skills necessary to achieve excellence, and
become a valuable asset to a medical team.
Overview
13
13
years of professional experience
Work History
prep/baker
Panera Bread
Clarksville, TN
08.2013 - Current
Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
Verified proper portion sizes and consistently attained high food quality standards.
Maintained smooth and timely operations in preparation and delivery of meals and kitchen sanitation.
Properly labeled and stored all raw food ingredients including produce, meat, fish, poultry, dairy and dry goods in the appropriate storage room, walk-in refrigerator, freezer or cooler.
Changed and sanitized all cutting boards, benches and surfaces when beginning a new task to avoid cross-contamination.
Decorated and merchandised quality bakery goods.
Practiced safe food handling procedures at all times.
Prepared all pastry items in accordance with standards of quality, quantity control, taste and presentation.
baker/pastry assistant
Provence Breads and Cafe
Nashville, TN
10.2011 - 02.2012
Mixed dough, scaled breads and cakes, and performed all baking duties.
Baked consistent quality items by accurately mixing, dividing, shaping and proofing.
Prepared all pastry items in accordance with standards of quality, quantity control, taste and presentation.
Properly wrapped, boxed, and weighed bakery department products.
Education
Associate of Applied Science - Surgical Technology
Miller-Motte Technical College
Clarksville, TN
Current
Skills
Efficient and reliable team player
Adaptable
Adept at prioritizing/managing deadlines
Computer proficient
Excellent communication skills
Well organized
Microsoft Office proficiency
Accurate and detailed
Professional and mature
Medical terminology
Critical thinker
Multi-line phone proficiency
Pleasant demeanor
Customer service-oriented
Phlebotomy knowledge
BLS training
Timeline
prep/baker
Panera Bread
08.2013 - Current
baker/pastry assistant
Provence Breads and Cafe
10.2011 - 02.2012
Associate of Applied Science - Surgical Technology
Senior Network Communication Systems Specialist at United States Army, Active DutySenior Network Communication Systems Specialist at United States Army, Active Duty