Summary
Overview
Work History
Education
Skills
Timeline
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Micheal Sidle

Bancroft,Ontario

Summary

Driven and versatile Line Cook with a proven track record at Bancroft Eatery & Brew Pub, excelling in high-pressure environments with exceptional time management and teamwork skills. Achieved high customer satisfaction through meticulous attention to detail and a professional attitude. Looking for a new career to build a better life for myself and my family. Hardworking, enthusiastic and very comfortable working in a team setting or on my own.

Overview

13
13
years of professional experience

Work History

Line Cook

Bancroft Eatery & Brew Pub
01.2014 - Current
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Prepared and cooked full course meals based on restaurant recipes and specifications.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Plated and presented all dishes to match established restaurant standards.

Cook

Somerset Lakeside Resort
12.2010 - 06.2022
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.

Education

High School Diploma -

North Hasting High School
Ontario, CA

Skills

  • Time Management
  • Attention to Detail
  • Highly motivated
  • Cleaning and organization
  • Professional Attitude
  • Customer Service
  • Reliable and Trustworthy
  • Active listener
  • Team Coordination
  • Workload Management

Timeline

Line Cook

Bancroft Eatery & Brew Pub
01.2014 - Current

Cook

Somerset Lakeside Resort
12.2010 - 06.2022

High School Diploma -

North Hasting High School
Micheal Sidle