Experienced with food service management, including team leadership, menu planning, and quality control. Utilizes strong organizational skills to streamline operations and enhance customer satisfaction. Track record of implementing cost-saving initiatives while maintaining high standards of service and safety.
I'm in charge of running the school cafeteria, in consist of cooking, menu planning, putting number into the computer for recording. I work on the computer with excel.
I ran the cashier and Lots of costumers communication and helping others.