Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
20
20
years of professional experience
Work History
Substitute Teacher
EduStaff
Kalamazoo, Michigan
09.2023 - Current
Administered tests and assessments according to school guidelines.
Maintained accurate records of student attendance and performance.
Implemented school policies and procedures in the classroom.
Fundraising Coordinator
FETCH co-op
Owosso, MI
01.2021 - 06.2022
Managed social media accounts dedicated to fundraising campaigns with timely updates.
Created custom presentations highlighting the organization's mission and impact stories for use during donor meetings.
Created marketing materials to promote fundraising activities.
Restaurant Manager
Red Lobster
Sterling Heights , Michigan
01.2005 - 07.2013
Managed day-to-day operations of restaurant, including scheduling, budgeting, and inventory control.
Ordered supplies from vendors as needed while staying within budget guidelines.
Oversaw the recruitment, hiring, onboarding, training, scheduling and evaluation of employees.
Education
Bachelor of Arts - Hospitality Administration And Management
Michigan State University
East Lansing, MI
12-2004
Skills
Strong leader
Good at problem solving
Very good at multi-tasking
Enjoy working with, helping and communicating with other people
Competent at working with a computer
Fast learner
Timeline
Substitute Teacher
EduStaff
09.2023 - Current
Fundraising Coordinator
FETCH co-op
01.2021 - 06.2022
Restaurant Manager
Red Lobster
01.2005 - 07.2013
Bachelor of Arts - Hospitality Administration And Management