Miguel Ramos
Tehachapi,CA
Summary
Motivated Shift Leader with proven skills and abilities at Jakes Steakhouse/Big papa's steakhouse. Enhancing kitchen efficiency and reducing waste through streamlined food preparation. Implementing cooking techniques and quality control Iin order to ensure consistency and compliance with safety standards, significantly boosting team performance and customer satisfaction.
Overview
1
1
Language
9
9
years of professional experience
Work History
Cook Shift Leader
Big Papa's Steakhouse
Tehachapi, CA
05.2017 - 07.2023
- Oversaw kitchen staff to ensure compliance with food safety and sanitation standards.
- Training new employees on menu items and preparation techniques ensuring consistency standards enhancing team performance.
- Monitoring of inventory, placing orders to maintain stock of essential food supplies needed to maintain daily operations.
Cook Shift Leader
Jake's Steakhouse
Tehachapi, CA
05.2023 - Current
- Maintaining a clean and organized workspace, there for adhering to health department standards for safety and sanitation regulations
- Implementing multitasking abilities by overseeing multiple cooking stations assuring food goes out in timely fashion
- Collaborated with management developing daily specials in order to increase customer engagement and sales.
- Streamlining food preparation processes in order to reduce waste and enhance efficiency
Education
High School Diploma -
Monroe High
Tehachapi, CA06-2010
Associate of Science - Criminal Justice
Bakersfield College
Bakersfield, CA06-2015
Skills
- Leadership
- Cooking techniques
- Kitchen organization
- Food preparation
- Quality control
- Knife skills
- Recipe creation
Languages
Spanish
Full Professional
Timeline
Cook Shift Leader
Jake's Steakhouse
05.2023 - Current
Cook Shift Leader
Big Papa's Steakhouse
05.2017 - 07.2023
High School Diploma -
Monroe High
Associate of Science - Criminal Justice
Bakersfield College