Michael Long
Hollywood
Summary
line cook with experience at Morton’s Steakhouse, excelling in knife handling and food preparation. Proven ability to maintain high-quality standards and ensure food safety.
Overview
4
4
years of professional experience
Work History
Line Cook
Morton’s steakhouse
North Miami Beach
08.2021 - 03.2025
- Performed workstation prep prior to shift start.
- Followed proper food handling methods and maintained correct temperature of food products.
- Retained consistent quality and high accuracy when preparing identical dishes every day.
Education
High School Diploma -
Western Highschool
Davie, FL05-2019
Skills
- Knife handling
- Serve safe certified
- Prepping
- Communication
- Working as team
Timeline
Line Cook
Morton’s steakhouse
08.2021 - 03.2025
High School Diploma -
Western Highschool