
Dynamic Kitchen Manager with extensive experience at IPic Theaters, excelling in staff training and inventory management. Proven track record of enhancing customer satisfaction through innovative menu development and efficient kitchen workflows. Committed to maintaining high food safety standards and optimizing productivity in high-volume dining environments.
Multitasking and organization
Customer service
Food safety
Inventory management
Staff training and development
Food preparation
Staff supervision
Kitchen management
Safe food handling
Cleaning and sanitation
Staff management
Food production management
Sanitation standards
Order accuracy
Food plating and presentation
Productivity improvement
High volume dining
ServSafe certification
Cost controls