Hardworking and passionate student and job seeker with strong organizational skills eager to secure entry-level hospitality position. Ready to help team achieve company goals.
Overview
4
4
years of professional experience
Work History
Barista
Caliber Coffee Company
09.2022 - Current
Operated espresso machines and commercial coffee brewers to create beverages.
Trained new team members with positive reinforcement and respectful, encouraging coaching.
Assisted in inventory management to maintain adequate stock levels and reduce wastage.
Adhered to strict food hygiene regulations, minimizing risk of contamination or illness among customers.
Increased repeat business through great customer service and building connections with regulars.
Managed inventory levels to ensure all necessary supplies were always available, preventing any service delays.
Solved equipment malfunctions.
Customizing beverage orders to meet individual preferences.
Maintained clean and organized workspace, ensuring welcoming environment for customers.
Managed high-volume periods by efficiently managing tasks and delegating responsibilities among team members.
Learned every menu item's preparation and numerous off-label drinks to meet customer needs.
Restocked display cases with attractive arrangements to promote specialty food items.
Maintained a clean and organized workspace for optimal productivity and safety.
Event Assistant
Rena Shannon, MCP
12.2024 - 12.2024
Worked the annual Hunt Brothers staff convention hosted at the Omni Hotel in Downtown Nashville.
Managed event set-up and tear-down, ensuring timely completion of tasks for seamless transitions.
Participated in pre-event planning meetings, providing input on event themes and strategies for success.
Provided exceptional customer service to attendees, responding to inquiries or resolving issues professionally.
Assisted in organizing successful events by collaborating with vendors and suppliers.
Greeted and directed guests at private events and explained seating arrangements to keep tables organized.
Event Assistant
Rena Shannon, CMP
12.2023 - 12.2023
Worked the annual Hunt Brothers staff convention hosted at the Omni Hotel in Downtown Nashville.
Managed event set-up and tear-down, ensuring timely completion of tasks for seamless transitions.
Participated in pre-event planning meetings, providing input on event themes and strategies for success.
Provided exceptional customer service to attendees, responding to inquiries or resolving issues professionally.
Assisted in organizing successful events by collaborating with vendors and suppliers.
Greeted and directed guests at private events and explained seating arrangements to keep tables organized.
Juicer
Clean Juice
03.2022 - 09.2022
Followed all cleanliness and sanitation procedures.
Optimized ingredient usage.
Created juice blends and recipes.
Maintained a clean and organized workspace, ensuring compliance with health codes and regulations.
Educated customers on the benefits of juicing, leading to increased loyalty and repeat business.
Assisted in managing inventory levels to minimize waste and ensure product freshness.
Assisted in training new hires on company policies and procedures, ensuring a smooth transition for staff addition.
Upsold additional products such as supplements or snacks, resulting in increased overall sales revenue.
Ran the storefront which included closing and opening duties.
Donut Decorator
Peace Love and Little Donuts
10.2021 - 03.2022
Crafted visually appealing donut designs and maintaining consistency in product presentation.
Adhered to strict quality control guidelines, ensuring uniformity of donuts while upholding company standards for taste and appearance.
Collaborated with team members to maintain a clean and organized workspace, ensuring adherence to food safety regulations.
Barista
Dolce Crema Cafe
06.2021 - 07.2021
Maintained a clean and organized workspace for optimal productivity and safety.
Interacted with customers during busy periods to maintain a positive environment.
Cleaned counters, machines, utensils, and seating areas daily.
Managed time effectively to balance both front-of-house tasks and back-of-house responsibilities during busy periods.
Handled customer complaints professionally, resolving issues promptly to ensure satisfaction and loyalty.
Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots, and other equipment.
Trained new employees, sharing knowledge and expertise of coffees, teas, and merchandise.
Education
Bachelor of Science - Hospitality And Tourism Management
University of Tennessee Knoxville
Knoxville, TN
05-2027
Business
Nashville State Community College
Nashville, TN
05-2025
High School Diploma -
Martin Luther King Jr. Magnet High School
Nashville, TN
05-2023
Skills
Time management
Friendly and outgoing
Attention to detail
Problem-solving
Cleanliness
Team leadership
Adaptive and creative
Decision-making
Safe food handling
Hospitality service experience
POS system operation
Timeline
Event Assistant
Rena Shannon, MCP
12.2024 - 12.2024
Event Assistant
Rena Shannon, CMP
12.2023 - 12.2023
Barista
Caliber Coffee Company
09.2022 - Current
Juicer
Clean Juice
03.2022 - 09.2022
Donut Decorator
Peace Love and Little Donuts
10.2021 - 03.2022
Barista
Dolce Crema Cafe
06.2021 - 07.2021
Bachelor of Science - Hospitality And Tourism Management
Owner at Vint Hill Coffee, The Queen's Bean LLC, Specialty Coffee Roasting CompanyOwner at Vint Hill Coffee, The Queen's Bean LLC, Specialty Coffee Roasting Company