Summary
Overview
Work History
Education
Skills
References
Highlights Of Skills
Timeline
Generic

Mimoza Buja

Liverpool

Summary

Dynamic food and beverage professional with a proven track record at Western Fair District, excelling in menu development and staff training. Adept at enhancing customer satisfaction through exceptional service and effective problem-solving. Committed to maintaining high standards of food safety and operational efficiency while fostering a collaborative team environment.

Overview

19
19
years of professional experience

Work History

Junior Food and Beverage Manager

Western Fair District
London
01.2012 - 01.2025
  • Monitor food and beverage presentations and monitor expediting process
  • Develop and implement menus that reflect seasonal trends and customer preferences
  • Supervise and train staff to deliver exceptional hospitality experiences
  • Recruiting, training and scheduling service staff to maintain the highest service standards
  • Manage hiring and termination procedures including interviews and staffing decisions using company procedures
  • Design weekly schedules
  • Maintain and promote cleanliness standards, quality control, hygiene, health and safety

Catering To You

Morrison Campass Group
Upstate Hospital
01.2007 - 01.2010
  • Typed Patients orders in the computer
  • Searched for patients right diet
  • Helped Patients stick to the physician recommended diet
  • Visited Patients over the course of each day
  • Took the order, delivered the meal and follows up to ensure service satisfactions

Supervisor

Wendy's
Syracuse
01.2006 - 01.2007
  • Counted the till of each crew member
  • Monitored inventory and placed orders for supplies
  • Received inventory, stocked and faced shelves
  • Made sure other employers were on time and did their job correctly

Crew Leader

Macdonald's
Syracuse
01.2006 - 01.2007
  • Handled cash transactions and provided correct change to customers
  • Prepared sandwiches, packed and wrapped for customers
  • Greeted and took orders for customers
  • Trained new workers for the job
  • Mopped floors, dusted stock, cleaned washroom facilities

Education

High School -

Nottingham High School
Syracuse, New York
01.2006

Medical Device Reprocessing -

Fanshawe College
London, ON
01.2005

Skills

  • Menu development
  • Staff training
  • Customer service
  • Food safety
  • Restaurant operations
  • Decision-making
  • Time management
  • Problem-solving aptitude
  • POS terminal operation
  • Quality control
  • Food Service
  • Computer Skills
  • Technical Skills
  • Independent Work
  • Teamwork
  • Reliability
  • Dedication
  • Flexible Hours
  • Calm and pleasant demeanor
  • Safe food handling
  • Catering coordination
  • Managing reservations and large parties
  • Front of house management

References

Available upon request

Highlights Of Skills

  • Experience within the customer service and food service industry
  • Strong computer and technical skills
  • Able to work independently without supervision, and as a team
  • Hard worker, reliable and dedicated
  • Available for flexible hours and all shifts

Timeline

Junior Food and Beverage Manager

Western Fair District
01.2012 - 01.2025

Catering To You

Morrison Campass Group
01.2007 - 01.2010

Supervisor

Wendy's
01.2006 - 01.2007

Crew Leader

Macdonald's
01.2006 - 01.2007

High School -

Nottingham High School

Medical Device Reprocessing -

Fanshawe College

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Mimoza Buja