Min Maung

Manager Name : Wei Chen

Phone Number : 424-603-4118

• Assisted in training new team members on operational procedures and safety protocols.
• Monitored workflow to ensure adherence to quality and efficiency standards.
• Supported management in maintaining inventory levels through effective stock organization.
• Collaborated with team members to resolve customer inquiries and enhance service experience.
• Implemented daily cleaning and maintenance schedules to uphold workplace hygiene standards.
• Participated in team meetings to discuss performance goals and improvement strategies.
• Trained new employees and delegated daily tasks and responsibilities.
• Resolved customer complaints and issues and offered thoughtful solutions to maintain customer satisfaction.
• Completed cash and credit card transactions accurately using POS software.
• Contributed to a positive work environment by fostering teamwork and communication among staff.

Number : 310-419-7221

• Cultivated warm relationships with regular customers.
• Collaborated with kitchen staff to ensure timely delivery of orders, resulting in positive feedback from guests.
• Processed cash and credit card transactions accurately, maintaining accountability for all sales revenue generated during shifts.
• Balanced excellent customer service with efficient task completion by multitasking effectively throughout each shift.
• Explained menu items and suggested appropriate options for food allergy concerns.
• Utilized time management skills to prioritize tasks effectively during busy shifts, ensuring prompt attention to all guests'' needs.
• Inspected dishes and utensils for cleanliness.
• Enhanced customer satisfaction by providing attentive service and anticipating guest needs.