
A person who is dedicated, organized, and give the best effort in any work field. Approximately with three years of experience in cleaning, dishwasher, and cooking assistant. Highlighted skills as time management, multi-tasking, and work in teams who can consider as a good qualification for any job position. Recognized for improving workflow efficiency in fast-paced environments, contributing to high-quality service and operational excellence.
- Supervised daily cleaning operations to ensure high standards of cleanliness and guest satisfaction.
- Coordinated with maintenance team to address guest concerns regarding facility upkeep.
- Maintained the organization of the dishwashing area to enhance workflow efficiency.
- Prepared and supported cooks for prep cooking and food sanitization for good quality in the restaurant meals.
- Cleaning procedures
- Time management
- Guest relations
- Facility maintenance
- Teamwork
- Communication skills