Created batches of food products with specified flavor, texture, clarity, bouquet and color profiles by following production recipes and procedures.
Baker
Flour Garden Bakery
Grass Valley, CA
09.2005 - 10.2006
Packaged and labeled baked goods with accurate descriptions and ingredients.
Frosted and iced cakes, cupcakes, cookies, doughnuts, sweet rolls and coffee cakes.
Cleaned and maintained kitchen equipment and oven.
Baked consistent quality items by accurately mixing, dividing, shaping and proofing.
Asstant Buyer/ Department Manager
Macys
San Fransisco, CA
09.1982 - 09.1985
Performed statistical analyses to gather data for operational and forecast team needs.
Managed inventory and receiving operations to maintain optimal stock levels and meet expected demands.
Motivated associates to consistently deliver effective selling behaviors through coaching and recognition.
Education
International Relations -
University of California - Davis
Davis, CA
09.1978 - 05.1982
Clinical Medical Assistant -
Boston Reed Collage
05.2010 - 05.2011
Skills
I am an energetic and passionate, client and community minded, team player I grew up in a restaurant owning family and learned that success comes from great service and outstanding food I believe my skills and experience make me a great fit for this position