Crew Member
- Ensured proper food storage protocols were followed, contributing to improved food safety measures within the establishment.
- Became familiar with products to answer questions and make suggestions.
- Kept drawer balanced by accurately processing cash, credit and debit payments.
- Worked well with teammates and accepted coaching from management team.
- Reconciled receipt totals, cash and credit payments to address shortages.
- Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
- Helped maintain a clean and welcoming dining area for customers, boosting overall satisfaction during their visit.
- Accurately operated cash register to process customer payments.
- Kept kitchen, counter and dining areas cleaned and sanitized.
