Mae Brown
Brick,NJ
Summary
Organized bakery employee with in-depth knowledge of food safety and sanitation. Well-versed in monitoring bakery supply inventory and aiding management in compiling weekly and monthly orders. Meticulous Baker/Server offering thorough understanding of bakery operations, food and kitchen safety and customer service, as well as table service. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
6
6
years of professional experience
Work History
Bakery Worker
Sweet Tease Tea Room
03.2023 - Current
- Mixed dough, scaled breads, and cakes, fried doughnuts and performed baking duties.
- Packaged customer purchases with care and strong organizational skills to facilitate easy carrying and prevent product shifting.
- Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
- Monitored counter and display inventory by replacing stock and requesting new products from kitchen to keep areas well-stocked for maximum sales.
- Decorated and merchandised quality bakery goods to build business reputation and revenue base.
- Maintained tidy and organized work area to comply with cleanliness standards.
- Checked expiration dates and rotated products to verify freshness and avoid spoilage.
- Answered customer questions about products and services, helped locate merchandise, and promoted key items.
- Recommended new bakery items to customers based on taste preferences, building rapport and boosting sales.
- Wrapped, boxed and weighed bakery department products.
Server
The Beanery
05.2020 - 06.2023
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Cultivated warm relationships with regular customers.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
- Bussed and reset tables to keep dining room and work areas clean.
- Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
- Explained menu items and suggested appropriate options for food allergy concerns.
- Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
- Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
- Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
Education
High School Diploma -
Brick Memorial High School
Brick, NJ06.2023
Skills
- Expiration Monitoring
- Display Maintenance
- Display Case Setup
- Work Prioritization
- Stock Rotation
- Food Running
- Bakery Equipment Knowledge
- Bakery Display Preparation
- Food Handling Safety
- Punctual and Reliable
- Surface Cleaning
Timeline
Bakery Worker
Sweet Tease Tea Room
03.2023 - Current
Server
The Beanery
05.2020 - 06.2023
High School Diploma -
Brick Memorial High School