Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level BOH position. Ready to help team achieve company goals.
Overview
2
2
years of professional experience
Work History
Cook
Ventris Trails Inn Resort
05.2022 - 08.2023
Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
Baker
Crumbl Cookies
02.2023 - 07.2023
Produced consistently high-quality baked goods for customers.
Operated and maintained bakery equipment, including ovens and mixers.
Complied with health and safety codes to protect staff and customers.
Collaborated with team members to complete tasks and maintain smooth running of bakery.
Managed customer service operations, including taking orders and resolving complaints.
Resolved customer concerns with positive approach and constructive strategies.
Cashier
Harps Food Stores
08.2021 - 04.2022
Greeted customers entering store and responded promptly to customer needs.
Worked flexible schedule and extra shifts to meet business needs.
Helped customers complete purchases, locate items, and join reward programs.
Performed cash, card and check transactions to complete customer purchases.
Kept cash wrap stocked, products faced and shelving free of misplaced items or trash.