Summary
Overview
Work History
Education
Skills
Timeline
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MORIAH BUCK

Eugene,Oregon

Summary

Personable and dedicated team player with knack for delivering top-notch customer service and fostering welcoming atmosphere. Possesses foundational knowledge in food safety and sanitation principles, coupled with strong communication and multitasking skills. Aims to enhance customer satisfaction and contribute to operational efficiency. Offering collaborative and adaptable mindset, ready to thrive in dynamic service environment and learn new skills. Brings ability to quickly grasp industry-specific knowledge and apply effective communication and teamwork skills. Developed strong interpersonal and customer service skills in fast-paced, customer-centric environment. Demonstrated ability to handle multiple tasks efficiently while maintaining high standards of quality and service. Seeking to transition these skills into new field, aiming to contribute positively and grow professionally.

Overview

2
2
years of professional experience

Work History

Crew Member

The Burger House
Eugene, OR
02.2025 - Current
  • Provided exceptional customer service in fast-paced environment, ensuring satisfaction and repeat business.
  • Operated kitchen equipment efficiently, maintaining safety and cleanliness standards during peak hours.
  • Collaborated with team members to prepare food orders accurately and promptly, enhancing workflow efficiency.
  • Assisted in training new crew members on operational procedures and best practices for food handling.
  • Managed inventory levels by restocking supplies and minimizing waste through effective organization techniques.
  • Executed cash register operations, processing transactions accurately while maintaining a balanced drawer.
  • Ensured compliance with health regulations by consistently following sanitation protocols during food preparation.
  • Contributed to team goals by actively participating in staff meetings and suggesting process improvements to enhance service quality.
  • Worked front counter, drive-thru and other areas.
  • Took orders, prepared meals, and collected payments.
  • Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
  • Worked well with teammates and accepted coaching from management team.

Assistant Manager

Little Caesars
Eugene, OR
12.2023 - 12.2024
  • Assisted in daily operations, ensuring compliance with food safety and sanitation standards.
  • Implemented inventory management practices to reduce waste and improve stock accuracy.
  • Trained new employees on operational procedures and customer service expectations.
  • Enhanced customer satisfaction through effective conflict resolution and service excellence.
  • Organized store layouts for improved customer flow and product visibility.
  • Maintained a clean, safe, and organized store environment to enhance the customer experience.
  • Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
  • Oversaw daily cash reconciliations, ensuring accurate financial reporting and minimizing discrepancies.
  • Improved customer satisfaction by addressing and resolving complaints promptly.
  • Offered hands-on assistance to customers, assessing needs, and maintaining current knowledge of consumer preferences.
  • Completed regular inventory counts to verify stock levels, address discrepancies, and forecast future needs.
  • Mentored junior staff members in their professional development by offering guidance/support in their assigned roles.
  • Promoted teamwork within the workplace by encouraging collaboration among staff members on various project tasks.
  • Maintained compliance with health and safety regulations, ensuring safe environment for both staff and customers.
  • Coached new employees, ensuring smooth onboarding process and quicker adaptation to their roles.
  • Oversaw daily operations to maintain store cleanliness and organization.
  • Opened and closed location and monitored shift changes to uphold successful operations strategies and maximize business success.

Education

High School diploma -

North Eugene High School
Eugene, OR
06.2023

Skills

  • Multitasking and organization
  • Teamwork and collaboration
  • Time management
  • Problem-solving and clear communication
  • Cash handling
  • Attention to detail
  • Customer engagement and service
  • Cleaning and sanitizing
  • Safe food handling
  • Integrity and honesty
  • Basic math
  • Drive-thru operations
  • Food preparation
  • Heavy lifting
  • Store opening and closing
  • Complex Problem-solving
  • Menu memorization
  • Positive company representation
  • Health code compliance
  • Workplace safety
  • Task prioritization
  • Quality assurance up to company standards
  • Dependable and cooperative

Timeline

Crew Member

The Burger House
02.2025 - Current

Assistant Manager

Little Caesars
12.2023 - 12.2024

High School diploma -

North Eugene High School
MORIAH BUCK