Moriah Tupper
Coeur D'Alene,ID
Summary
Hospitality professional with background in creating seamless and enjoyable dining experiences for guests. Known for effectively managing guest interactions, reservations, and seating arrangements while maintaining positive and organized environment. Team-oriented with focus on collaboration and adaptability to meet changing needs and ensure guest satisfaction.
Overview
5
5
years of professional experience
Work History
Line Cook
B’s Beacon
Hope, ID
09.2025 - 01.2026
- Prepared ingredients and dishes according to established recipes and presentation standards.
- Maintained cleanliness and organization of kitchen workspace in compliance with health regulations.
- Operated kitchen equipment, including fryers, grills, and ovens, ensuring safe usage protocols.
- Assisted in inventory management by tracking stock levels and reporting shortages to supervisors.
Restaurant Hostess
B’s Beacon
Hope, ID
06.2023 - 11.2023
- Greeted and seated guests, ensuring prompt service and a welcoming atmosphere.
- Managed reservation system, optimizing seating arrangements for maximum efficiency.
- Collaborated with servers and kitchen staff to facilitate smooth dining experiences.
- Assisted in training new hosts, promoting best practices for customer interaction.
- Answered customer questions about hours, seating, and menu information.
Airbnb Cleaner
NW Hosting
Coeur D'Alene, ID
07.2023 - 09.2023
- Performed routine cleaning tasks to maintain cleanliness and hygiene standards.
- Operated cleaning equipment, ensuring proper usage and safety protocols.
- Assisted in inventory management for cleaning supplies and materials.
- Collaborated with team members to optimize daily cleaning schedules.
- Conducted thorough inspections to identify areas needing attention or improvement.
Busser
The Floating Restaurant
Hope, ID
06.2021 - 10.2022
- Cleaned and organized dining areas to enhance guest experience.
- Assisted servers by promptly clearing tables and replenishing supplies.
- Supported team in maintaining cleanliness of kitchen and service areas.
- Ensured timely setup and breakdown of dining spaces for events.
- Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
Education
Emergency Medical Technician -
Idaho Medical Academy
Boise, IDHigh School Diploma -
Kootenai Bridge Academy
Coeur D'Alene, ID06.2025
Skills
- Time management
- Attention to detail
- Highly motivated
- Cleaning and organization
- Problem-solving
- Food safety knowledge
- Cleanliness standards
- Food safety
- Menu item memorization
Timeline
Line Cook
B’s Beacon
09.2025 - 01.2026
Airbnb Cleaner
NW Hosting
07.2023 - 09.2023
Restaurant Hostess
B’s Beacon
06.2023 - 11.2023
Busser
The Floating Restaurant
06.2021 - 10.2022
Emergency Medical Technician -
Idaho Medical Academy
High School Diploma -
Kootenai Bridge Academy