Summary
Overview
Work History
Education
Skills
Languages
Work Availability
Quote
Timeline
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Mourad Ait-Naceur

Hamilton,NJ

Summary

Dependable, reliable, and hardworking with basic cleaning, sanitizing, and stock management skills. Adaptable candidate comfortable functioning as an independent worker with little to no supervision. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. A hardworking and passionate job seeker with solid organizational skills eager to secure an entry-level Sales position. Ready to help the team achieve company goals. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.

Overview

2
2
years of professional experience

Work History

Utility Dishwasher

Texas Roadhouse
08.2022 - 11.2022
  • Stepped into additional roles during busy times to boost coverage of important stations.
  • Gently moved glassware, crystal, and other delicate items to prevent breakage.
  • Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
  • Delivered washed dishes to various stations throughout restaurant to help team stay productive and focused on customer needs.
  • Boosted team efficiency by keeping kitchen areas organized, clean, and properly sanitized.
  • Monitored dishwashing machines for proper functioning.
  • Kept kitchen areas neat and clean by removing trash and organizing supplies.

Crew Member Trainer

Chipotle
12.2021 - 06.2022
  • Assisted other team members to achieve goals.
  • Observed customer purchases in line and differentiated between standard portions.
  • Replenished serving stations with fresh food and cleaned up spills.
  • Accurately operated cash register to process customer payments.
  • Kept kitchen, counter and dining areas cleaned and sanitized.
  • Delivered exceptional service as illustrated through multiple positive Yelp reviews.
  • Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
  • Worked well with teammates and accepted coaching from management team.
  • Became familiar with products to answer questions and make suggestions.
  • Kept food preparation area, equipment, and utensils clean and sanitary.
  • Trained new team members on procedures, customer service, and sales techniques.
  • Prepared recipe ingredients by washing, peeling, cutting, and measuring.
  • Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
  • Operated cash register to ring up final bill and process various forms of payment.
  • Took orders, prepared meals, and collected payments.
  • Prepared products following restaurant, health, and safety standards and procedures.
  • Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.

Cashier

Shoprite
09.2021 - 11.2021
  • Tallied cash drawer at beginning and end of each work shift.
  • Welcomed customers and helped determine their needs.
  • Restocked and organized merchandise in front lanes.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Answered questions about store policies and addressed customer concerns.
  • Used POS system to enter orders, process payments and issue receipts.
  • Performed cash, card and check transactions to complete customer purchases.
  • Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
  • Responded promptly to requests for assistance, spills and customer inquiries.
  • Operated cash register to record transactions accurately and efficiently.

Crew Member Cook

McDonald's
04.2021 - 06.2021
  • Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
  • Worked in fast-paced environment with sense of urgency to serve guests quickly.
  • Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.
  • Kept kitchen up to code for health and safety inspections.
  • Prepared food items according to recipe to drive quality and consistency.
  • Trained and assisted new kitchen staff members.
  • Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Suggested actionable improvements to streamline training procedures.
  • Cleaned and sanitized work areas, utensils and equipment.

Education

High School Diploma -

High School South
West Windsor, NJ
06.2022

Skills

  • Troubleshooting Skills
  • Minor Repairs
  • Time Management
  • Prospecting Skills
  • Product Promotion
  • Customer Experience
  • Sales Presentation
  • Ability to Lift 40 Pounds
  • Computer Proficiency and Microsoft Office
  • Presenting Information
  • Critical Thinking
  • Project Management
  • Computer Proficiency and Microsoft Office
  • Presenting Information
  • Critical Thinking
  • Project Management
  • Computer Proficiency and Microsoft Office
  • Presenting Information
  • Critical Thinking
  • Project Management
  • Cash Register Operation
  • Customer Assistance
  • Cash Handling
  • Conflict Resolution
  • Flexible Hours

Languages

French
Native or Bilingual

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Quote

Whether you think you can or whether you think you can’t, you’re right!
Henry Ford

Timeline

Utility Dishwasher

Texas Roadhouse
08.2022 - 11.2022

Crew Member Trainer

Chipotle
12.2021 - 06.2022

Cashier

Shoprite
09.2021 - 11.2021

Crew Member Cook

McDonald's
04.2021 - 06.2021

High School Diploma -

High School South

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Mourad Ait-Naceur