Experienced in maintaining high sanitation standards while processing meats to customer specifications. Known for effective team leadership and training, ensuring adherence to safety protocols and enhancing customer service.
Work History
The Butcher Shop and Cleaning
1 Year 7 Months
International-food Market | 10.2024 - 05.2026
Maintained cleanliness and sanitation standards in work area and equipment.
Processed and prepared various cuts of meat according to customer specifications.
Trained new staff on safety protocols, cutting techniques, and customer service best practices.