Mya Carreon
Henderson
Summary
Adaptable professional with a proven ability to learn quickly and adjust to new environments. Expertise in acquiring and applying knowledge effectively to drive results. Committed to continuous learning and adept at managing change successfully.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Sous Chef
Cottages at Green Valley
08.2025 - Current
- Crafted diverse and nutritious menu plans aligned with dietary guidelines and client preferences.
- Led a team of culinary staff to enhance collaboration and improve kitchen efficiency.
- Executed food preparation processes to ensure high-quality meals were consistently delivered.
- Sourced fresh and high-quality ingredients from reliable suppliers to maintain food standards.
Relief Cook
Cottages at Green Valley
04.2025 - 08.2025
- Prepared nutritious meals while adhering to dietary guidelines and catering to individual preferences.
- Collaborated with team members to enhance operational efficiency and improve patient satisfaction.
- Ensured compliance with food safety standards to maintain a safe and hygienic kitchen environment.
Retail Store Associate
Psychic Eye Book Shops
08.2024 - 04.2025
- Delivered exceptional customer service that enhanced satisfaction and fostered loyalty.
- Executed sales transactions efficiently while ensuring accuracy and compliance with company policies.
- Managed inventory effectively to optimize stock levels and reduce waste.
- Gained extensive product knowledge to provide informed recommendations and enhance customer engagement.
Commissary Prep Cook/ Head Trainer
Mothership Coffee
11.2023 - 05.2024
- Facilitated team training sessions to enhance staff skills and improve overall performance.
- Executed menu preparation processes that prioritized nutritional value and customer preferences.
- Implemented safety standards to ensure compliance and create a secure environment for all employees.
- Oversaw inventory management to maintain optimal stock levels and reduce waste effectively.
Food Prep
Mothership Roasters/Sunrise Coffee
11.2022 - 11.2023
- Implemented stringent food safety practices to ensure a hygienic and safe kitchen environment.
- Prepared ingredients meticulously to enhance the quality and presentation of culinary dishes.
- Fostered strong collaboration skills by effectively communicating and coordinating with team members.
- Executed efficient time management strategies to prioritize tasks and meet tight deadlines.
Education
Bachelor of Arts - Visual Media
Nevada State University
Henderson, NV01-2028
Associate of Arts and Sciences - AAS - Culinary Arts
College Of Southern Nevada
North Las Vegas, NV05-2024
Skills
- Adobe Photoshop
- Adobe Photoshop Lightroom
- Canva
- Cash handling
- Team collaboration
- Culinary arts
- Customer service
- High-volume production
- Inventory control
- Kitchen management
- Multitasking
- Product knowledge
- Receptionist
- Restaurant experience
- Retail experience
- Special diets
Certification
- CPR, 2025
- ServSafe Certification, 2025
- Food Handlers Card, 2023
Languages
Spanish
Professional
Timeline
Sous Chef
Cottages at Green Valley
08.2025 - Current
Relief Cook
Cottages at Green Valley
04.2025 - 08.2025
Retail Store Associate
Psychic Eye Book Shops
08.2024 - 04.2025
Commissary Prep Cook/ Head Trainer
Mothership Coffee
11.2023 - 05.2024
Food Prep
Mothership Roasters/Sunrise Coffee
11.2022 - 11.2023
Bachelor of Arts - Visual Media
Nevada State University
Associate of Arts and Sciences - AAS - Culinary Arts
College Of Southern Nevada