MYLO SHEARER
Wooster,OH
Summary
Practical agribusiness student with a background in urban sustainable farming, front counter service, and animal care. Combines clear communication, attention to detail, and a strong work ethic to support customers, maintain clean workspaces, and adapt quickly to changing priorities.
Overview
1
1
Certification
2
2
years of professional experience
Work History
Baking Assistant
Black Dog Baking Co.
08.2025 - Current
- Supported front counter service, handled food, stocked supplies, and maintained product knowledge.
- Managed multiple tasks at once while keeping work organized and moving.
- Resolved customer, coworker, and workplace issues through practical problem-solving.
- Completed tasks independently while working around coworkers and stepping in where needed.
- Continued learning new skills to take on additional tasks and finish work efficiently.
Barista
Dunkin
01.2025 - 08.2025
- Delivered quality customer service at front counter, handled register transactions, and passed orders to correct customers.
- Maintained clean, sanitary workspace and equipment standards.
- Managed several tasks at once while staying organized.
- Assisted with back counter duties when needed.
- Dish and closing tasks
- Took customer orders and processed payments through point-of-sale system.
- Handled cash, card, and mobile transactions with accurate register counts.
- Prepared Dunkin coffee, espresso, and iced beverages to brand recipes.
Education
High School Diploma -
Tallmadge Highschool
Tallmadge, OH05-2026
Some College (No Degree) - Agriculture Buisness Management
OSU ATI Wooster Campus
Wooster, OH10-2026
Skills
- Food handling and safety
- Sanitation procedures
- Customer service and relations
- Team coordination and collaboration
- Clear communication skills
- Problem solving and conflict resolution
- Time management and multitasking
- Detail orientation and attention to detail
- Microsoft Word and Google Drive proficiency
- Plant and animal identification
- Self-management and volunteer engagement
- Community service and charity work
- Urban agriculture and greenhouse management
- Project management and task management
- Communication
- Customer relations
- Attention to detail
- Plant identification
- Animal Identification
- Self-Management
- Community service
- Group Work
- Volunteer Engagement
- Business Management
- Charity Work
- Greenhouse Management
- Volunteering
- Urban Agriculture
- Project Management
- Hydroponic Growing Literacy
- Task Management
Certification
- FFA Member 2 years
- National Coalition of Cirtification Centers 3M PPE Credentials
- Respiritory Protection
- BPA (State level)
Volunteer Experience
Rooster Rescue and Rehoming, 2025-11, Present, When needed, travel up to 50 miles, Saftey of rooster, myself, and customer, Educating public on roosters and hens, Imediate care of rooster/hen with visual exam and isolation, Finding correct care routine and extensive reaserch on diseas and ailment., Contacting many farms to find roosters good homes once they are cleared of illness., Volunteer
Personal Information
Title: STUDENT
Timeline
Baking Assistant
Black Dog Baking Co.
08.2025 - Current
Barista
Dunkin
01.2025 - 08.2025
High School Diploma -
Tallmadge Highschool
Some College (No Degree) - Agriculture Buisness Management
OSU ATI Wooster Campus