Najee Brown
Philadelphia,PA
Summary
Skilled in meal preparation and sanitation practices, I significantly reduced food waste at KIPP by mastering portion control. My strong teamwork and problem-solving abilities enhanced kitchen efficiency and customer satisfaction. Achieved high productivity under pressure, demonstrating exceptional time management and attention to detail.
Developed skills in high-volume kitchen environment, focusing on teamwork and efficient food preparation. Seeking to transition into new field, bringing expertise in time management and quality control. Aiming to leverage these transferrable skills to contribute effectively in new professional setting.
Overview
2
2
years of professional experience
Work History
Lunch Cook
KIPP
Philadelphia, PA
09.2023 - Current
- Demonstrated flexibility in adapting to dietary restrictions, crafting customized meals for guests with specific needs or preferences.
- Maintained a positive attitude under pressure, leading to high levels of productivity during busy lunch hours.
- Reduced food waste significantly through proper portion control and careful inventory management.
- Assisted in training new kitchen staff members, promoting a strong work ethic and adherence to best practices.
- Collaborated with other chefs on meal planning and presentation, ensuring cohesion between various courses served during lunchtime.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Followed health, safety and sanitation guidelines while preparing and serving food.
Kitchen Staff Member
Paddy Whacks Irish Sports Pub
Philadelphia, MS
12.2023 - 12.2024
- Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
- Contributed to positive workplace culture through strong teamwork, open communication, and a commitment to excellence.
- Made food according to standard recipes with requested changes for customer satisfaction.
- Increased overall kitchen productivity by assisting in multiple stations as needed during busy shifts.
- Enhanced customer satisfaction with timely meal preparation and consistent quality.
- Improved kitchen efficiency by streamlining food preparation processes and implementing best practices.
- Collaborated with team members to ensure seamless coordination during peak service hours.
- Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Managed time to juggle multiple tasks simultaneously with ease.
- Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
- Labeled and stored all food items correctly and checked expiration dates routinely.
Package Handler
UPS
Philadelphia, PA
09.2022 - 12.2023
- Followed safety regulations to maintain safe work environment.
- Improved package handling efficiency by implementing proper sorting and organizing techniques.
- Maintained a safe work environment by adhering to company policies and guidelines for proper lifting techniques.
- Used hand-held scanners and physical logs to accurately track item movements.
- Assembled, sealed, and loaded packages into correct trucks.
- Stored and secured packages in designated areas to prevent damage and theft.
- Elevated customer service standards, promptly addressing inquiries about package status and resolving issues.
Education
Overbook High School
Philadelphia, PA06.2013
Skills
- Food safety
- Knife skills
- Meal preparation
- Sanitation practices
- Food presentation
- Customer service
- Problem-solving
- Cleaning and organization
- Attention to detail
- Time management
- Multitasking and organization
- Team collaboration
- Strong attention to safe food handling procedures
- Kitchen organization
- Food preparation
- Hospitality and service industry background
Timeline
Kitchen Staff Member
Paddy Whacks Irish Sports Pub
12.2023 - 12.2024
Lunch Cook
KIPP
09.2023 - Current
Package Handler
UPS
09.2022 - 12.2023
Overbook High School