Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Nancy Wildey

Flint,MI

Summary


Talented kitchen manager offers over 10 years of experience in preparing and serving diverse foods. Successful at maintaining strong quality and cost controls. Service-oriented with good multitasking, safety management and decision-making skills. Understanding of food safety standards and inventory management. Comprehensive background in managing kitchen operations and ensuring food safety.

Overview

12
12
years of professional experience
1
1
Certification

Work History

Kitchen Manager

Westwood Heights Schools
09.2013 - Current
  • Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
  • Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
  • Developed strong vendor relationships for consistent delivery of high-quality ingredients at competitive prices.
  • Consistently met or exceeded local health department inspection requirements through diligent adherence to safety protocols and maintaining thorough documentation records.
  • Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.

Nail Technician

Self Employed
05.2013 - Current
  • Applied manicures and pedicures following color and style preference of client to enhance aesthetics and groom nails.
  • Offered advice and recommended products to improve and maintain nails.
  • Sterilized and sanitized beauty tools and equipment to maintain hygiene and safety protocols.
  • Developed and maintained strong relationships with customers to increase loyalty, trust and satisfaction.
  • Utilized time management skills effectively when multitasking between multiple clients, ensuring all received timely and quality service.
  • Kept tidy and organized area to comply with cleanliness standards.
  • Managed inventory levels efficiently, ensuring all necessary supplies were stocked for daily operations without excess waste or expense.
  • Successful small business owner 20 + years
  • Manages finances, all books and ordering supplies

Education

High School Diploma -

Swartz Creek High School
Swartz Creek
05-1982

Fully Licensed Cosmetologist - Cosmetology

GASC
Flint, MI
05-1981

Skills

  • Meal preparation skills
  • Compliance with food safety standards
  • Food service oversight
  • Inventory management
  • Operations management
  • Menu development
  • Kitchen equipment operation and maintenance
  • Hygiene practices
  • ServSafe Manager certification
  • Health and safety cleaning

Certification

* ServSafe Manager Certificate

* Licensed Cosmetologist


Timeline

Kitchen Manager

Westwood Heights Schools
09.2013 - Current

Nail Technician

Self Employed
05.2013 - Current

High School Diploma -

Swartz Creek High School

Fully Licensed Cosmetologist - Cosmetology

GASC
Nancy Wildey