Natasha Parvozbek
Fort Smith,AR
Overview
18
18
years of professional experience
Work History
Security Officer
Simmons Foods
01.2023 - 09.2024
- Acted quickly during emergency situations to reduce opportunity for damage and injury.
- Patrolled and monitored premises in company vehicle, on bicycle, and by foot.
- Provided excellent customer service while addressing visitor inquiries or concerns related to facility safety or access control procedures.
- Greeted guests professionally and courteously to cultivate welcoming atmosphere while making safety top priority.
- Checked and verified photo identification prior to granting facility access.
- Oversaw daily monitoring and patrolled buildings, grounds, and work sites.
- Wrote detailed reports on property damage, theft, presence of unauthorized persons and unusual incidences.
Inbound Stower
Amazon
06.2022 - 11.2023
- Demonstrated flexibility, adapting quickly to changes in shift schedules or workload requirements as needed.
- Improved warehouse organization by accurately stowing inbound items in designated locations.
- Ensured accurate inventory counts by diligently scanning and recording all incoming products.
- Separated damaged items from functional ones before placing on shelves.
- Expedited order processing times by swiftly moving received products from receiving docks to appropriate storage areas.
- Reduced item retrieval time by maintaining an organized and easily navigable storage system.
- Sorted over Number products onto shelves according to type, weight, and size.
- Organized both outgoing and incoming shipments based on product descriptions and shipment dates.
Inventory Control Lead
Group O
03.2016 - 06.2022
- Assisted in cycle count program implementation which led to more efficient and accurate inventory control processes.
- Identified opportunities for continuous improvement within the inventory control process, implementing changes that resulted in cost savings and improved accuracy rates.
- Ensured proper documentation of all incoming shipments by verifying packing slips against purchase orders before updating the database accordingly.
- Streamlined warehouse processes for increased efficiency by implementing new inventory control systems and procedures.
- Resolved discrepancies in inventory records through thorough investigation, collaborating with relevant departments to address any underlying issues.
- Completed physical inventory counts each month.
Store Manager
Park Mini Mart
04.2016 - 01.2018
- Direct and supervise employees engaged in sales, inventory-taking, reconciling cash receipts, or in performing services for customers
- Monitor sales activities to ensure that customers receive satisfactory service and quality goods
- Inventory stock and reorder when inventory drops to a specified level
- Estimate consumer demand and determine the types and amounts of goods to be sold
- Keep records of purchases, sales, and requisitions
- Examine merchandise to ensure that it is correctly priced and displayed and that it functions as advertised.
Marination
SIMMONS FOODS
09.2006 - 04.2015
- Prepare documents, such as work orders, bills of lading, or shipping orders, to route materials
- Requisition and store shipping materials and supplies to maintain inventory of stock
- Examine shipment contents and compare with records such as manifests, invoices, or orders to verify accuracy.
- Kept a clean and organized workspace, minimizing potential hazards and promoting a safe working environment.
- Completed required paperwork accurately, ensuring proper documentation of work activities and batch information for future reference or audits.
- Maintained Number% mixing accuracy by closely weighing materials and ingredients.
- Supported quality control efforts by carefully documenting batch information for traceability purposes.
- Kept detailed records of equipment problems and reported irregularities to supervisor.
- Checked newly mixed products for safety, accuracy and regulatory adherence.
- Consistently met or exceeded production quotas while maintaining high-quality output standards.
- Reduced waste by optimizing ingredient measurements and maintaining accurate records.
- Assisted in training new employees, sharing expertise on mixing techniques and best practices.
- Improved mix quality by conducting regular tests and adjusting formulations as needed.
- Moved over Number pounds of materials between job sites daily.
- Completed large-batch blending by measuring out materials and using industrial-sized mixers to distribute materials evenly.
- Monitored production equipment and mixers for efficient and safe operation.
Education
High School Diploma -
Pendleton County High School
Falmouth, KY05.2003
Skills
Timeline
Security Officer
Simmons Foods
01.2023 - 09.2024
Inbound Stower
Amazon
06.2022 - 11.2023
Store Manager
Park Mini Mart
04.2016 - 01.2018
Inventory Control Lead
Group O
03.2016 - 06.2022
Marination
SIMMONS FOODS
09.2006 - 04.2015
High School Diploma -
Pendleton County High School
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