Dynamic and results-driven professional with extensive experience as a Waitress Supervisor at Mi Comida Hondurena. Expert in task delegation and complaint handling, I enhanced customer satisfaction through exceptional service and efficient order accuracy. Proven ability to train staff and implement operational improvements, fostering a positive dining experience and promoting repeat business.
Overview
5
5
years of professional experience
Work History
Waitress Supervisor
Mi Comida Hondurena
220 West Kingleys Road Unit 410, Garland TX, 75041
08.2020 - Current
Supervised daily operations, ensuring efficient service and adherence to quality standards.
Trained and mentored new waitstaff, enhancing team performance and customer satisfaction.
Coordinated scheduling for staff, optimizing workforce efficiency during peak hours.
Implemented training programs focused on menu knowledge and customer service best practices.
Monitored inventory levels, collaborating with management to streamline supply ordering processes.
Developed and maintained strong relationships with customers, promoting repeat business through exceptional service skills.
Provided detailed daily reports on sales figures resulting in better financial planning and budgeting.
Boosted customer satisfaction with quick and accurate order processing.
Utilized feedback from customer surveys to make targeted improvements in service and menu offerings.
Trained new staff to uphold service standards, ensuring consistency in customer experience.
Cashier
Walmart
Garland, TX
08.2022 - 11.2022
Processed customer transactions efficiently, ensuring accuracy during cash handling and credit processing.
Assisted in training new cashiers on register operations and customer service standards.
Maintained organized checkout area, enhancing workflow and improving customer experience.
Resolved customer inquiries promptly, fostering positive relationships and increasing satisfaction.
Monitored inventory levels at the register, assisting in stock replenishment as needed.
Implemented best practices for cash drawer management, reducing discrepancies significantly.
Collaborated with team members to streamline checkout procedures, improving overall efficiency.
Provided feedback to management on operational improvements based on customer interactions and experiences.