Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Nelson Diep

Quincy,MA

Summary

Detail-oriented professional with exceptional customer service skills and extensive menu and product knowledge. Recognized for exceptional table management and ability to stay composed under pressure, consistently delivering outstanding guest experiences to develop loyal, repeat clientele.

Overview

13
13
years of professional experience

Work History

Speakeasy Server

Raffles Hotel - Blind Duck
Boston, MA
09.2024 - 02.2026
  • Guided guests through extensive craft cocktail and premium spirits menus
  • Elevated guest experience by personalizing each party's individual needs
  • Developed loyal, repeat clientele that boosted nightly sales through consistent service and specialized attention
  • Consistently worked closely with bartenders to ensure enhanced experiences
  • Ability to handle high-pressure weekend services while maintaining guests' needs

Server

Mystique Asian Restaurant & Lounge
Everett, MA
04.2021 - 09.2024
  • Provided excellent hospitality to world class DJs and large parties, occasionally private events of 100+ guests
  • Extensive menu knowledge – weekly specials, promotions, and ability to recommend items based on guests’ dietary restrictions or preferences
  • Regularly relied on to train new team members on restaurant policies and guest interaction standards
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality
  • Cultivated relationships with numerous guests to ensure loyal, repeat clientele

Server

Shabu & Mein
Cambridge, MA
08.2018 - 04.2021
  • Knowledgeable with menu items and ongoing promotions; able to recommend items based on guests' dietary restrictions or preferences
  • Communicated closely with kitchen staff to prevent any possible confusion with orders
  • Performed extensive side work both before and after each shift to ensure a clean, well-organized restaurant
  • Trained new team members on restaurant policies and customer interaction standards

Server

Spring Shabu-Shabu
Allston, MA
08.2017 - 09.2018
  • Utilized knowledge of menu to make recommendations, enhancing customer dining experience
  • Consistently met or exceeded performance goals related to sales targets, guest satisfaction ratings, and order accuracy
  • Kept up with fast-paced environments, ensuring timely delivery of orders during peak hours
  • Developed strong rapport with regular guests through genuine hospitality efforts leading to repeat business

Server

ShabuMaru
Boston, MA
02.2014 - 08.2017
  • Assisted with menu recommendations and special dietary needs of guests
  • Upselling of high-profit margin menu items in large quantities
  • Processed payments and handled cash register operations accurately
  • Adapted quickly to changing priorities and high-volume service demands

Server

Gyu-Kaku
Boston, MA
08.2013 - 02.2014
  • Provided exceptional customer service in fast-paced dining environment
  • Assisted with menu recommendations of 80+ items and special dietary needs of guests
  • Efficiently managed table assignments to optimize guest experience and turnover
  • Collaborated with kitchen staff to ensure timely food delivery and accuracy of orders

Education

Bachelor of Science - Anthropology

University of Massachusetts Boston
Boston, MA
05.2020

Skills

  • Exceptional customer service to ensure repeat clientele
  • Strong communication skills with both guests and colleagues
  • Efficient high-volume table management
  • Extensive menu and product knowledge
  • Ability to consistently upsell high-profit margin menu items
  • Wine & bottle service and presentation
  • Ability to anticipate guest needs
  • Staying composed under pressure
  • Detail-oriented

Languages

English
Native or Bilingual
Chinese (Cantonese)
Native or Bilingual
Spanish
Professional Working

Timeline

Speakeasy Server

Raffles Hotel - Blind Duck
09.2024 - 02.2026

Server

Mystique Asian Restaurant & Lounge
04.2021 - 09.2024

Server

Shabu & Mein
08.2018 - 04.2021

Server

Spring Shabu-Shabu
08.2017 - 09.2018

Server

ShabuMaru
02.2014 - 08.2017

Server

Gyu-Kaku
08.2013 - 02.2014

Bachelor of Science - Anthropology

University of Massachusetts Boston