Dedicated CNA/CMA skilled in patient care, time management, and critical thinking. Proven ability to enhance patient satisfaction through compassionate support and effective communication.
Overview
4
4
years of professional experience
1
1
Certification
Work History
CNA/CMA
Seminole Care And Rehab
Seminole, OK
11.2023 - Current
Assisted patients with daily living activities, fostering independence and enhancing quality of life.
Monitored vital signs and reported changes to nursing staff for timely interventions.
Implemented infection control protocols, ensuring a safe environment for patients and staff.
Collaborated with multidisciplinary teams to develop personalized care plans for residents.
Trained new staff on best practices in patient care and safety procedures.
Maintained accurate patient records, ensuring compliance with healthcare regulations and standards.
Supported recreational activities to promote social engagement among residents.
Provided emotional support to patients and families, enhancing their overall experience during care transitions.
Maintained confidentiality of patient information according to HIPAA guidelines while communicating effectively with team members about critical updates.
Answered call lights and supported patient comfort and safety by adjusting bed rails and equipment.
Utilized proper body mechanics and assistance devices when transferring patients, minimizing the risk of injury for both parties.
Enhanced patient satisfaction by providing compassionate and attentive care.
Promoted good oral and personal hygiene by aiding patients with shaving, bathing, and teeth brushing.
Ensured prompt response to call lights, addressing patient needs in a timely manner.
Assisted with feeding and monitored intake to help patients achieve nutritional objectives.
Prevented bedsores by regularly repositioning patients and implementing proper wound care techniques.
Reduced patient stress levels through effective communication and active listening skills.
Offered immediate assistance in emergency and routine paging situations to evaluate needs and deliver care.
Oversaw and maintained patients' rooms, group living areas, and nurse stations.
Supported ambulation and physical therapy needs by conducting planned exercise routines.
Participated in ongoing educational opportunities in order to stay up-to-date on best practices in nursing care.
Facilitated smooth patient transitions from hospital settings to home or long-term care facilities, ensuring continuity of care throughout the process.
Helped clean and prepare patient consultation rooms to maintain hygiene standards
Participated in fun group activities with patients to boost mood, improve overall memory, and provide light entertainment.
Changed linens in rooms, keeping spaces fresh and clean for patient health and satisfaction.
Completed activities of daily living for patients unable to self-care, and assisted those with limited mobility in completing tasks.
Assisted nursing staff with completing daily rounds, documenting vital signs and answering calls.
Documented patient information and care activities in electronic health record.
Helped patients with self-feeding and assisted feeding, based on individual needs.
Maintained patient stability by checking vital signs and weight and recording intake and outtake information.
WAITRESS
HOGS BBQ
Seminole, OK
02.2022 - 04.2023
Delivered exceptional customer service in fast-paced dining environment.
Maintained accurate order processing and efficient table service.
Collaborated with kitchen staff to ensure timely meal preparation and delivery.
Trained new team members on menu offerings and service protocols.
Managed multiple tables simultaneously while ensuring guest satisfaction.
Assisted in inventory management, ensuring stock levels met operational needs.
Implemented process improvements that streamlined workflow and increased efficiency.
Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
Maintained clean and welcoming dining environment, ensuring a positive guest experience.
Remained calm and poised when dealing with difficult customers or during busy shifts.
Used cash registers and credit card machines to cash out customers.
Supported teamwork atmosphere among staff members through clear communication and collaboration during shifts.
Kept server areas clean and stocked to increase efficiency while working tables.
Collaborated with team members to consistently provide efficient service during peak hours.
Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
Managed cash transactions accurately, ensuring proper change was provided to customers as needed.
Demonstrated adaptability by quickly learning new menu items and incorporating them into knowledgeable recommendations for guests.
Proved successful working within tight deadlines and a fast-paced environment.
Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
Answered customers' questions, recommended items, and recorded order information.
Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
Processed orders and sent to kitchen employees for preparation.
Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers.
Inspected dishes and utensils for cleanliness.
Helped customers with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.
Printed dining checks with total due, collected payment and offered receipts to complete transactions.
Strategically timed check-ins with customers to take orders and confirm satisfaction with meals after delivery, taking action to correct any problems.
Checked guests' identification before serving alcoholic beverages.