Overview
Work History
Education
Skills
Languages
Timeline
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Thao Luong

Thao Luong

Dallas,TX

Overview

1
1
year of professional experience

Work History

Breakfast Attendant

Country Inn & Suites By Radisson
03.2024 - 08.2025
  • Greeted guests, set up buffet area according to restaurant standards.
  • Maintained cleanliness of dining room area including tables, chairs, floors and windows.
  • Assisted in maintaining cleanliness and organization of dining area and kitchen space.
  • Restocked serving dishes, utensils, and condiments as needed to ensure optimal availability for guests throughout breakfast service hours.
  • Worked in close collaboration with team members to ensure customers received high-quality service.

Prepared Foods/Dishwash Team Member

Roots Natural Kitchen
04.2024 - 08.2024
  • Prepared and assembled a variety of fresh food products adhering to quality standards.
  • Maintained cleanliness and organization of workspace, ensuring compliance with health regulations.
  • Monitored inventory levels and communicated needs for replenishment to management.
  • Worked scheduled shifts and remained available to work during coworker absences, holidays, and busy periods.
  • Broke down boxes and cartons, disposing of refuse in proper cardboard receptacles.

Line Cook

The Greek
10.2024 - 05.2025
  • Prepared and cooked appetizers and salads based on restaurant recipes and specifications.
  • Maintained compliance with health and safety regulations, ensuring food quality standards were met consistently.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
  • Collaborated with team members to streamline service during peak hours, improving overall workflow.

Education

Bachelor of Science - Business Management

University of Bolton (UK) - Banking University HCM
10.2015

Skills

  • Food preparation
  • Guest assistance
  • Customer service
  • Teamwork and collaboration

Languages

English Intermediate
Vietnamese Native

Timeline

Line Cook

The Greek
10.2024 - 05.2025

Prepared Foods/Dishwash Team Member

Roots Natural Kitchen
04.2024 - 08.2024

Breakfast Attendant

Country Inn & Suites By Radisson
03.2024 - 08.2025

Bachelor of Science - Business Management

University of Bolton (UK) - Banking University HCM

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Thao Luong