Nicholas Alvarado
San Antonio,TX
Summary
Reliable and adaptable professional with experience in food service and guest relations. Skilled in maintaining cleanliness, managing inventory, and providing exceptional customer service. Ready to contribute to a positive guest experience and operational efficiency.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Team Member
Peter Piper Pizza Inc
San Antonio, Texas
11.2024 - Current
- Prepared and served food items adhering to safety and hygiene standards.
- Followed recipes precisely to guarantee consistent food quality and presentation.
- Operated kitchen equipment to enhance food preparation efficiency.
- Maintained cleanliness of workstations and dining areas during shifts.
- Assisted with inventory management for food supplies and ingredients, ensuring stock availability.
- Collaborated with team members to enhance service during peak hours.
- Provided friendly customer service while processing orders and answering inquiries.
- Executed opening and closing duties, preparing workstations for optimal service.
Education
High School Diploma -
John Paul Stevens
San Antonio, TX06-2025
Skills
- Point of sale
- Cash handling
- Inventory management
- Customer service
- Upselling techniques
- Health regulations
- Team collaboration
- Team building
- Problem-solving
- Adaptability
- Communication skills
Certification
- TABC
Timeline
Team Member
Peter Piper Pizza Inc
11.2024 - Current
High School Diploma -
John Paul Stevens