Summary
Overview
Work History
Education
Skills
Certification
Personal Information
Languages
Timeline
Generic

NICHOLAS ASSENSOH

Brooklyn

Summary

Highly organized educational professional equipped with background in facilitating classroom operations and student learning, as well as scientific laboratories. Proven track record in aiding lesson execution, fostering collaborative environment, and adapting to changing educational needs. Brings strong communication skills and reliable, adaptable nature.

Overview

2
2
Languages
1
1
Certification
5
5
years of professional experience

Work History

Teaching Assistant; Substitute Paraprofessional

Academy of Hospitality and Tourism
04.2022 - Current
  • Supported student learning through instructional assistance
  • Assisted in evaluating student assignments
  • Guided students in completing outstanding work during after school sessions to support their academic success
  • Assisted in the school's culinary kitchen
  • Cleaned and organised classrooms
  • Removed clutter and sorted items in storage rooms

Volunteer Work

Academy of Hospitality and Tourism
11.2021 - 06.2023
  • Served Thanksgiving dinner to underserved community members
  • Organised and prepared food for various school events
  • Sourced and distributed food items for school food pantry
  • Facilitated recruitment initiatives to attract students during Open Houses and helped the guidance office with Open Houses

Line Cook

Flatbush Mangrove
11.2022 - 03.2023
  • Prepared food and ingredients for efficient meal assembly
  • Executed meal preparations upon order to ensure freshness
  • Prepped food and ingredients in order for it to be readily available
  • Maintained clean and sanitised kitchen to uphold health standards
  • Performed dishwashing to maintain cleanliness and hygiene standards

Education

High School Diploma - Biology

Howard University
Washington
05-2028

High School Diploma -

New York City College of Technology
Brooklyn
05-2022

Skills

  • Culinary knife skills
  • Verbal skills
  • Aseptic techniques
  • Lab tool proficiency
  • Communication
  • Effective communication
  • Culinary knife safety
  • Leadership
  • Relationship building
  • Calm and patient demeanor
  • Positive attitude
  • Behavior management
  • Classroom management

Certification

New York City Department of Health and Mental Hygiene | Qualifying Certificate in Food Protection, NOCTI | Culinary Arts Prep Cook Certification

Personal Information

Title: Full-time College Student

Languages

English
Native or Bilingual
French
Elementary

Timeline

Line Cook

Flatbush Mangrove
11.2022 - 03.2023

Teaching Assistant; Substitute Paraprofessional

Academy of Hospitality and Tourism
04.2022 - Current

Volunteer Work

Academy of Hospitality and Tourism
11.2021 - 06.2023

High School Diploma - Biology

Howard University

High School Diploma -

New York City College of Technology