Nicholas Bingman
Mount Vernon,NY
Summary
Energetic professional in the hospitality/customer service industry. Possess specialized skills in customer service and time management. Excel in communication, teamwork, and adaptability. Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
7
7
years of professional experience
Work History
Waiter/Bartender
Jackie B's
Scarsdale, NY
10.2023 - Current
- Provided excellent customer service to ensure repeat customers.
- Assisted with setting up the dining area before shift began.
- Performed cashier duties such as taking payments, counting change, and issuing receipts.
- Set up banquet rooms for special events including weddings, parties, business meetings.
- Reconciled cash drawers at the end of shifts to verify sales totals.
- Calculated charges, issued table checks and collected payments from customers.
- Addressed concerns quickly to improve customer experience and escalated issues to management for resolution when necessary.
- Followed all safety and sanitation regulations when handling food or drinks.
- Answered phone calls for reservations or takeout orders in a professional manner.
Bartender/Server
J.C. Foghertys
Bronxville, NY
01.2023 - 06.2023
- Prepared alcoholic and non-alcoholic beverages according to recipe standards.
- Maintained inventory of liquor, beer, wine, and other beverage items.
- Processed payments accurately and efficiently with POS system.
- Resolved customer complaints in a professional manner.
- Managed cash drawer at the end of each shift ensuring accuracy of funds received.
- Completed regular bar inventories and daily requisition sheets.
- Greeted guests with friendliness and professionalism.
Waiter/Bartender Shift Manager
The Quarry Restaurant
Tuckahoe, NY
01.2019 - 06.2022
- Performed cashier duties such as taking payments, counting change, and issuing receipts.
- Maintained accurate records of all tasks completed by the team.
- Ensured proper sanitation of bar area, glassware, utensils, and equipment.
- Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
- Performed opening and closing duties including restocking supplies.
Stagehand
Metropolitan Opera House
New York, NY
10.2018 - 12.2019
- Set up and tore down stage sets, lighting, rigging and sound equipment.
- Organized tools and supplies for use during production.
- Conducted safety checks of all stage props prior to performance start time.
- Kept track of inventory levels of materials used in setting up stages.
- Ensured that all necessary safety standards were followed while installing equipment.
- Remained alert, active and ready to respond to requests using variety of available resources.
- Set up, adjusted and operated audio-visual equipment, cameras, or film and slide projectors for meetings, events and video conferences.
Education
High School Diploma -
Stepinac Archbishop H.S.
White Plains, NY06-2007
Certificate - Surgical Technician
Starr Career Academy
Brick, NJSkills
- Complaint Handling
- Customer Engagement/Service
- Health Code Compliance
- Outstanding people skills
- Working with Diverse People
- Strong Work Ethic
Accomplishments
- Marines 2008-2010
Timeline
Waiter/Bartender
Jackie B's
10.2023 - Current
Bartender/Server
J.C. Foghertys
01.2023 - 06.2023
Waiter/Bartender Shift Manager
The Quarry Restaurant
01.2019 - 06.2022
Stagehand
Metropolitan Opera House
10.2018 - 12.2019
High School Diploma -
Stepinac Archbishop H.S.
Certificate - Surgical Technician
Starr Career Academy