Summary
Overview
Work History
Education
Skills
Timeline
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Nicholas Bonar

Orinda,CA

Summary

High energy restaurant worker skilled at welcoming guests and overseeing dining operations. Proficient in balancing server loads, kitchen staff limits and customer desires. Calm and level-headed in all types of situations.

Overview

2
2
years of professional experience

Work History

Host/Food Waiter

BAJA CALI MAXICAN GRILL
11.2021 - 05.2023
  • Handled high-pressure situations with composure, effectively managing large parties or unexpected events during busy shifts.
  • Answered customer questions about hours, seating, and menu information.
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Enhanced customer satisfaction by promptly greeting and seating guests upon arrival.
  • Supported servers, food runners, and bussers with keeping dining area ready for every guest.
  • Greeted customers entering store and responded promptly to customer needs.

Volunteer

Orinda Community Church
05.2021 - 08.2021
  • Assisted with special events and programs.
  • Maintained clean, neat, and operational facilities to serve program needs.
  • Supported engaging, fun, and smooth-running events by helping with organization and planning.
  • Used strong interpersonal communication skills to convey information to others.

Education

GED -

Syracuse University
Syracuse, NY
05.2027

High School Diploma -

Miramonte High School
Orinda, CA
05.2023

Skills

  • Customer Service
  • Team Collaboration
  • Multitasking proficiency
  • Effective Time Management
  • Professional Appearance
  • Telephone reception
  • Up-selling techniques

Timeline

Host/Food Waiter

BAJA CALI MAXICAN GRILL
11.2021 - 05.2023

Volunteer

Orinda Community Church
05.2021 - 08.2021

GED -

Syracuse University

High School Diploma -

Miramonte High School

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Nicholas Bonar