Job Search Status
Open to workDesired start date: Immediately
Desired Job Title
Kitchen ManagerWork Type
Full TimeLocation Preference
On-SiteRemoteLocation: Jeffersonville, IN, US
Open to relocation: Yes
Open To Work
Nicholas Sparrow
Jeffersonville,IN
Work Preference
Overview
3
3
years of professional experience
Work History
Kitchen Manager
Town-A Neighborhood Pub
Jeffersonville, IN
05.2023 - 02.2026
- Managed kitchen operations to ensure smooth workflow and efficiency.
- Led staff training on food safety and sanitation procedures.
- Coordinated inventory management and ordered supplies as needed.
- Lead cook in charge of food production
- Oversaw food preparation processes to maintain quality standards.
- Oversaw daily operations of the kitchen including meal preparation, cooking methods, portion sizes and plate presentation.
- Trained new kitchen staff on proper food handling techniques and safety regulations.
- Received, organized and rotated paper goods and food ingredients.
- Collaborated with the chef to insure his recipes were followedthat utilized fresh ingredients from local suppliers.
- Assisted staff by serving food and beverages or bussing tables.
- Oversaw food preparation, production and presentation according to quality standards.
- Delegated work to staff, setting priorities and goals.
- Trained new employees to perform duties.
Timeline
Kitchen Manager
Town-A Neighborhood Pub
05.2023 - 02.2026