Nicholas James Moraida
Brownsville,TX
Summary
Hardworking and enthusiastic worker trained in every facet of successful work, skill, or assignment eager to secure entry-level. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.
Pursuing full-time role that presents professional challenges and leverages interpersonal skills, effective time management, and problem-solving expertise.
Ready to help team achieve company goals.
Overview
6
6
years of professional experience
Work History
Cook
Panda Express Restaurant Group
San Antonio, TX
08.2024 - Current
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Reduced food waste significantly by implementing proper portion control and storage techniques.
- Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
- Enhanced teamwork within the kitchen staff by fostering a collaborative environment focused on meeting high standards of quality and efficiency.
- Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.
Cook and Trainer
Raising Canes Ohio
Brownsville, TX
04.2023 - 06.2024
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Supported kitchen staff training and development, leading to increased productivity and efficiency.
- Mentored new hires, resulting in stronger staff development and increased productivity.
- Coached employees on best practices, providing constructive feedback to support their professional growth.
General Laborer
Self-employeed
Brownsville, TX
06.2019 - 07.2023
- Loaded, unloaded, and moved material to and from storage and production areas.
- Demonstrated strong work ethic, completing physically demanding tasks under varying conditions.
- Performed general housekeeping and cleaning tasks.
- Completed tasks efficiently for timely project completion within set deadlines.
- Assisted in the successful completion of various construction projects through diligent labor and attention to detail.
- Cleaned and maintained tools, equipment and worksites.
- Followed instructions and safety protocols to prevent accidents and injuries.
- Moved and cleared debris from work sites to dispose of in designated areas.
- Loaded and unloaded materials and equipment onto and off construction sites.
- Provided labor support to carpenters, masons and other skilled trades.
- Managed safe and efficient use of tools and equipment on construction sites.
- Installed drywall, siding and other structural components.
- Worked on sites, installing roofs and other exterior components.
- Helped with door and window installations.
Cook and Trainer
Taco Bell Restaurant
Brownsville, TX
08.2021 - 02.2023
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Managed time effectively to ensure timely meal preparation, even during peak hours.
- Trained new kitchen staff, ensuring they met restaurant's high standards.
- Ensured compliance with all food safety regulations, maintaining record of excellence in health inspections.
- Trained and supervised cooking staff to expertly meet daily needs.
- Mentored new hires, resulting in stronger staff development and increased productivity.
- Coached employees on best practices, providing constructive feedback to support their professional growth.
- Analyzed training data to identify trends and areas for improvement, leading to more targeted training efforts.
Education
High School Diploma -
James Pace High School
Brownsville, TX05-2022
Skills
- Food safety
- Meal preparation
- Quality control
- Inventory management
- Employee training
- Team building
- Mentorship
- New hire training
- Creative problem solving
- Material handling
- Safety compliance
- Time management
- Quality assurance
- Willingness to learn
- Job site cleanup
- Punctual and reliable
- Repetitive work
- Truck loading and unloading
- Basic carpentry
Languages
Spanish
Professional Working
Timeline
Cook
Panda Express Restaurant Group
08.2024 - Current
Cook and Trainer
Raising Canes Ohio
04.2023 - 06.2024
Cook and Trainer
Taco Bell Restaurant
08.2021 - 02.2023
General Laborer
Self-employeed
06.2019 - 07.2023
High School Diploma -
James Pace High School