Summary
Overview
Work History
Education
Skills
Affiliations
Accomplishments
Timeline
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Nickolas Donlen

Paradise,PA

Summary

Customer service and front-desk professional with experience in POS systems, cash handling, and reservation accounting. Manages busy reception areas and multi-line telephone systems while maintaining health and safety compliance. Communicates clearly, supports teamwork, and completes assignments in fast-paced environments.

Overview

5
5
years of professional experience

Work History

Hospitality Worker, Cook

Alessios Pizza and grill
Gap, Pennsylvania
01.2024 - Current
  • Welcomed guests with friendly greetings at Alessio’s Pizza and Grill. at Alessio’s Pizza and Grill with polite, attentive service.
  • Greeted customers warmly and presented menus at the entrance.
  • Handled phone orders and answered customer menu questions.
  • Responded to questions about menu items, special offers, and restaurant information.
  • Processed customer payments using POS systems and manual cashier methods.
  • Refilled cups and utensils to keep the service area fully stocked, including napkins, utensils, and supplies to support daily operations.
  • Ensured service stations and dining areas remained clean during shifts to create a welcoming environment.
  • Kept supplies stocked and stations organized to support efficient team workflow and guest service.
  • Ensured facility cleanliness and order through regular upkeep and cleaning. through regular cleaning and preventive upkeep.

Cook, Busser, Hospitality worker

Olde Mill Restaurant
Intercourse, Pennsylvania
03.2022 - 11.2023
  • Prepared homestyle entrées, ensuring quality and consistency for Olde Mill Restaurant's kitchen service.
  • Operated grills, fryers, and ovens for daily meal production.
  • Seasoned dishes according to restaurant recipes and plate standards.
  • Chopped produce and portioned ingredients for prep station readiness.
  • Monitored food temperatures and safe holding practices during service.
  • Coordinated ticket timing with servers and kitchen staff.
  • Managed inventory and assisted with supply ordering to maintain operational efficiency.

Education

High School Diploma -

Pequea Valley High School
Gordonville, PA
05-2026

Skills

  • Culinary preparation
  • Food safety practices
  • Kitchen management
  • POS systems
  • Cash handling
  • Customer service
  • Teamwork
  • Team communication

Affiliations

  • over 100 hours of volunteer work for Landis Valley Museum

Accomplishments

  • graduated with honors all 4 years of high school

Timeline

Hospitality Worker, Cook

Alessios Pizza and grill
01.2024 - Current

Cook, Busser, Hospitality worker

Olde Mill Restaurant
03.2022 - 11.2023

High School Diploma -

Pequea Valley High School
Nickolas Donlen