Nicole Banos Arevalo

100 hours hospital rotation, 50 hours Fundamentals of Nursing.

(Units Covered: Medical Surgery, DOU, SubAcute, ER)

• Shadowed RNs and CNAs, while assisting them with performing hands-on patient care.
• Provided patients with their daily nutrients and needs.
• Provided basic patient care by taking vital signs, measuring height and weight, and recording intake and output.
• Answered call lights promptly and responded to patient needs accordingly.
• Cleaned and sanitized patient rooms according to established protocols.
• Monitored vital signs including blood pressure, pulse rate, respiration rate.
• Transported patients to treatment units, using wheelchair or stretcher.
• Assisted patients with shaving, bathing and oral hygiene to promote healthy habits and overall wellness.

• Followed health safety guidelines when preparing and serving food products.
• Responded efficiently to guest inquiries and disagreements in a professional manner.
• Upheld high standards of sanitation in accordance with health department regulations.
• Monitored dining room for cleanliness and proper set-up at all times.
• Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.
• Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.